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Monterey Spaghetti Casserole

Monterey Spaghetti Casserole by David St. John

Any cheese will work.

1 vote
892 views
Pillows ( Pasta)

Pillows ( Pasta) by J. Gino Genovesi

My wife called this creation Pillows. They are a square type of pasta, very tasty and chewy. Can be used in soups, sauces, etc. Try adding 1 T.Parmesan or Romano cheese in the dough

1 vote
4740 views
Shrimp Linguine

Shrimp Linguine by RecipeKing

Shrimp Linguine-is an easy and healthy, low calories, low fat, low sodium, low sugars, low carbohydrates, Weight Watchers (6) PointsPlus, SmartPoints and diabetic friendly recipe. Shrimp, tomatoes and escarole with clam juice and linguine make up the main ingredients for this delicious and well seasoned Italian-Style seafood dish.

1 vote
1547 views
Creamy Spinach and Spaghetti!!!

Creamy Spinach and Spaghetti!!! by Catherine Pappas

This is a gourmet taste without the gourmet price!! With Love, Catherine xo

3 votes
2713 views
Kheemah Kheemah Kheehah Chamelion

Kheemah Kheemah Kheehah Chamelion by kathy gori

Ok, I'm sure I'm dating myself with that one. I remember when I was dancing around with one earring and big hair and leggings and I hadn't yet started cooking Indian food. But that's another tale for another time. Boy George aside... A got an email from a Facebook friend in the UK the other night. Evidently someone had gifted her and…

4 votes
4766 views
Chicken Pad Thai

Chicken Pad Thai by Pretend Chef

A healthy version of a takeout favorite. Quick and easy to make!

1 vote
3006 views
Creamy Cajun Pasta

Creamy Cajun Pasta by Erin S

Lightened up Creamy Chicken Pasta with a Kick

2 votes
1867 views
Creamy Tomato Sauce with Spaghetti

Creamy Tomato Sauce with Spaghetti by Catherine Pappas

1 vote
3771 views
Watercress, Bok Choy and Cabbage Pasta (Salad)

Watercress, Bok Choy and Cabbage Pasta (Salad) by tigerfish

vegetarian

1 vote
2486 views
Cara's Marinara

Cara's Marinara by Cara Fernicola

Thers are 3 simple rules that any Italian grandmother will tell you on how to make a good "gravy". Rule #1: Less is more! The key to a good sauce is that each ing. should compliment and bring out the flavor in next ing. My sauce consists of only 5 ing.! Rule #2: It's a fact... the longer you cook the sauce the better it will…

1 vote
4803 views
CREAMY SHRIMP FETTUCCINE

CREAMY SHRIMP FETTUCCINE by Phyllis Munro

My husband loves this recipe. I haven't made it in a while. You can prepare it with shrimp or chicken. I prefer chicken, but shrimp is what I had on hand tonight. It is a simple quick meal that is easily prepared. You can adjust the thickness by add more milk. I usually have to add at least another full cup to get the consistancy that…

1 vote
3569 views
Broccoli Rabe with Bacon & Anchovies

Broccoli Rabe with Bacon & Anchovies by Catherine Pappas

This is a delicious meal to place on any table. Enjoy with much Love, Catherine

2 votes
1488 views
Skinny Chinese Spaghetti with Meat Sauce (Dan Dan Noodles)

Skinny Chinese Spaghetti with Meat Sauce (Dan Dan Noodles) by Skinny Kitchen with Nancy Fox

Here’s a fabulous Chinese take on an Italian classic, spaghetti and meat sauce! You’ll see this delicious dish on many menu’s such as P. F. Chang’s China Bistro. My skinny, super yummy meat sauce is a little different than a classic recipe and includes, a bit spicy Asian flavored peanut sauce, veggies, pineapple chunks and lean ground…

1 vote
3419 views
Pasta with Fresh Red Peppers

Pasta with Fresh Red Peppers by Barbara Ann Day

This recipe serves as a healthy main dish. It is very low calorie but still a comfort food. I often put leftover vegetables in this recipe, other than what is called for. This is adapted from a Jenny Craig recipe

1 vote
3034 views
Spaghetti with vegetable sauce

Spaghetti with vegetable sauce by Harini m

Though I am an ardent fan of Indian cuisine and can eat day after day through out, I like to explore and enjoy food from world wide.When it comes to international cuisine Italian definitely has a special place.Who can say to no to delicious pizzas,pastas and lip smacking desserts.Now coming to pizzas and pastas,I like to try different…

1 vote
2173 views