Cajun Chicken Pasta by David St. John

Homemade Pierogis by David St. John

Monterey Spaghetti Casserole by David St. John

Any cheese will work.

Chicken~Cheddar Rotini Bake by "Cheffie Cooks"

Great casserole for your family, we love fresh fruit as a side dish!

Garden Marinara Sauce with Spaghetti by Salad Foodie

This marinara is chock full of veggies, and served atop whole grain spaghetti noodles, makes a guilt-free pasta entrée. Use the last of summer’s garden tomatoes, or use canned if time is short. It fills your whole home with a wonderful Italian aroma as it cooks!

Baked Lasagna Meat Sauce and Cheese Roll-Ups by "Cheffie Cooks"

Delicious for Italian Fare Night!

Cheese Ravioli in Chunky Homemade Marinara by "Cheffie Cooks"

Great on the go weeknight meal!

Shrimp Linguine by RecipeKing

Shrimp Linguine-is an easy and healthy, low calories, low fat, low sodium, low sugars, low carbohydrates, Weight Watchers (6) PointsPlus, SmartPoints and diabetic friendly recipe. Shrimp, tomatoes and escarole with clam juice and linguine make up the main ingredients for this delicious and well seasoned Italian-Style seafood dish.

crawfish meatballs by shawn brown

groud meat shrimps crawfish with brown gravy and rice or spigettes.

Lasagna Italiana by ExhilaratingChef

Inspired from the streets of Tuscany, I developed this recipe by reducing the amount of sodium, eliminating sugar, and reducing the total fat content of a traditional lasagna. Enjoy!

Spinach and Sausage Gnocchi by John Spottiswood

This is a delicious and beautiful dish. We just served it for a normal weeknight meal, but the presentation is such that it would be good for entertaining. It's rich, so good to serve with a green salad with vinaigrette.

Las Vegas Recipe Guru Sauteed Chicken and Vegetables with Noodles by Las Vegas Recipe Guru Summerlin

This is a hearty and simple dish. Great for serving a quick meal for guests. It can be as a stand alone dish or as a side. The dish can also be garnished with shavings of fresh Parmesan cheese. Compliment this dish with a good white Moscato wine.

Light Fettuccine with Mushrooms by Catherine Pappas

Pasta Primavera With Cheese by Mellie Duffy

This is a nice dish to make in late summer when fresh vegetables are plentiful and less expensive. It's also very flexible. Any pasta and vegetables can be used.

Creamy Tomato Sauce with Spaghetti by Catherine Pappas