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No Peek Stew

No Peek Stew by K. Garner

One of the Cheater Recipes. I'll give you the basic and then tell you that I added a few things: carrots, celery, 1/2 a can of water (would've added red wine if I'd had it; added the water bc I wanted gravy), and thyme. The side dish is Peas with Celery Root from Epicurious. Here's the link:…

1 vote
4254 views
Mango Flank Steak Tacos

Mango Flank Steak Tacos by Beth Griffin

A great summer grill recipe with a fresh fruit salsa

2 votes
2761 views
Moroccan Broiled Fish Skewers or Fillets

Moroccan Broiled Fish Skewers or Fillets by John Spottiswood

This is a tasty Moroccan dish that you are sure to love. Serve it over salad, cous cous, bulgar pilaf, or white or brown rice. We've used thick white fish but also thinner fish like catfish or tilapia when they are more reasonable. You can't skewer them, but you can broil the whole fillet (see picture). It also works with salmon…

3 votes
6062 views
Chicken Pot Pie Skinny-fied!

Chicken Pot Pie Skinny-fied! by Skinny Kitchen with Nancy Fox

Chicken pot pie is considered the ultimate comfort food. It’s a savory pie filled with a luxurious chicken stew. It’s been popular forever! When you take that first bite it always provides a warming feeling and really satisfies an empty stomach. One big problem-it’s actually one of the 30 worst foods in America. Why? Because a typical…

3 votes
7587 views
Skinny and Sensational, Thai Chicken and Peanut Noodles

Skinny and Sensational, Thai Chicken and Peanut Noodles by Skinny Kitchen with Nancy Fox

I love any kind of Asian noodle dish, especially a Thai one that includes peanut butter. Good news too: Peanut butter is heart healthy. It’s very filling and satisfying when added to a noodle dish. The red pepper flakes add just the right amount of spice. The skinny for each fiber rich serving is 290 calories, 8 grams of fat, 7 grams…

2 votes
7064 views
Broiled Flounder Amandine

Broiled Flounder Amandine by B Innes

Delicious fish with a wonderful nutty lemony butter sauce.

2 votes
4007 views
Bubble Up Pizza

Bubble Up Pizza by Beth Roan

Modified version of the original Pampered Chef Bubble Up Pizza Recipe

1 vote
3659 views
Adobo Chicken

Adobo Chicken by Riki Shore

These Filipino-flavored chicken drumsticks are juicy and tender and super flavorful. They make great leftovers, too, cold or hot.

1 vote
4965 views
The Best Barbecued Chicken With an Amazing Homemade Sauce

The Best Barbecued Chicken With an Amazing Homemade Sauce by Skinny Kitchen with Nancy Fox

What makes this chicken de-licious is the fabulous homemade sauce! It’s sweet and a little spicy. You’ll notice one unusual ingredient on the list… Root beer! This ingredient really packs a punch with flavors of sassafras, sarsaparilla, cherry and ginger. This recipe is make skinny by removing the skin from the chicken, using very…

0 votes
7025 views
Chicken Soup to Live For!

Chicken Soup to Live For! by Amos Miller

Common, nourishing, fast & easy - unbelievably fragrant, a dish anyone can make and serve. This is a soup, "to live for"! A perfect 'comfort food'. Try this recipe just once and it will become your standard for the ultimate chicken soup recipe. I will tell you how we make it, then you can improvise to suit your pantry, your…

3 votes
4933 views
Baked asparagus with balsamic sauce and bulgur

Baked asparagus with balsamic sauce and bulgur by Easy Cook - Laka kuharica

Delicious and healthy dish wonderful in taste and aroma.

3 votes
4148 views
Chicken à la King, a Classic Made Skinny

Chicken à la King, a Classic Made Skinny by Skinny Kitchen with Nancy Fox

Chicken à la King is a delicious, nostalgic recipe consisting of diced chicken in a luxuriously rich, cream sauce with vegetables and often served over rice, pasta or bread. The other key ingredient is diced pimentos. One of my Facebook friends, Jerry Johnson, sent me the recipe his mom used, from an old Betty Crocker cookbook and…

2 votes
3175 views
Tilapia Broiled Egyptian Style

Tilapia Broiled Egyptian Style by John Spottiswood

We adopted this recipe from our Egyptian babysitter in San Francisco named Hoda. We came to her house once to pick up our son and were greeted by the most amazing smell! She invited us to take a bite of the tilapia she had cooked. We were smitten. It was the first broiled, then soaked, recipe we had tasted, and it is still one of…

4 votes
20430 views
Shrimp & Rice

Shrimp & Rice by Kimi

This dish turned out light and delicious.

1 vote
1763 views
Chicken with Olives, capers & Tomatoes

Chicken with Olives, capers & Tomatoes by MANJULA

This is is very quick recipe, it only require couple of ingredients and it can be serve with variety of starches like mashed potatoes, pasta, rice, couscous or quinoa... kids love this with spaghetti...

2 votes
5995 views