Citrus Yogurt Pops by "Cheffie Cooks"

Great summertime treat for children and adults!

CANTALOUPE SORBET by Saru

A lighter version of the ice cream sorbet is just what you need during summers.And when you have a fruit as prone to turning ripe and icky as cantaloupe,why not use it up this way?This dish will satiate your dessert cravings and keep the summer heat at bay.

Taco Waffle Sundaes by "Cheffie Cooks"

My family loves this fun dessert, so easy and economical. I have made them for Birthday parties and they were a hit.

Choco banana ice cream by Jayashree.T.Rao

A guilt free dessert that can be made easily.

Pear Ice cream by Jayashree.T.Rao

Pear Ice cream is a delicious dessert. It has a mixed flavour, something unique.

Matcha Dairy-Free Ice Cream (Paleo Friendly) by Gray Hayes

This recipe is inexpensive and simple. Seven simple ingredients that are tasty. It is an ice cream powerhouse of healthy nutrients.

Honey Vanilla and Brown Sugar Ice Cream {No Churn} by Catherine Pappas

Strawberry with Chocolate Ice Cream {No-Churn} by Catherine Pappas

Cherry Vanilla Ice Cream by Catherine Pappas

Strawberry Yogurt Pops by Carolinaheartstrings

Strawberry time is upon us and this month Alessa and I are making all kinds of yummy treats using this favorite fruit. This sweet treat is a favorite at my house and uses Greek yogurt and very little sugar so it is a healthy treat too!

Pumpkin Cheesecake Trifles by Hina Gujral

As already winters started everywhere, after Thanksgiving market is flooded with different variety of Pumpkins, whether it is Pumpkin Pie, Pumpkin Bread, Roasted Pumpkin Soup or Pumpkin Cheesecake, dishes with Pumpkin are always an all time classic. After making trifles I had some Pumpkin Puree in hand so I made Mini Pumpkin Cakes and…

Homemade Avocado Shake by ShaleeDP

My family enjoys smoothies anytime! We make our own fresh fruit shakes and create mixes too.

Vanilla Peach Ice Cream by Catherine Pappas

This is a perfect summer treat that is quick to prepare and refreshing. The best part is that it takes only minutes to make without the hassle of an ice cream maker. Serve and Enjoy!

Dark Chocolate Peanut Butter Bananas by Kristy O'Connor

I found a similar off of a Pinterest post. It looked so easy on the post, but it proved to be way more difficult trying it for the first time. I think the key really is the thickness of the chocolate, and mine was too thick… I know too much chocolate, NO WAY… but I think in this case, less is more. To view this recipe in more…

Candy Bar Freezer Dessert by Sheila Lubiansky

I have not made these bars yet, but I will very soon.