Tembleque (Coconut Custard) by Kiki Thompson

Guest Post by Anthony Thompson This weeks post is different and special at the same time. I asked my other half to do a guest post. Anthony has been to many parts of the world including Puerto Rico. He lived there for nearly 2 years and has grown to love the food, people, and the culture. So, being that this weeks recipe comes from…

Brown Butter Toffee Blondies by Chef Smith

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A peanut butter stuffed brownie witih graham crackers the perfect picnic brownie!

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Found recipe on and absolutely fell in love.

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IF YOU ARE A PECAN LOVER THNE THIS IS DEFINIELY THE RECIPE FOR YOU.

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Between the sheets of PHYLLO Pastry...what can we find? Just some of my favorite ingredients. Buttery light and flaky describes anything enveloped by these delicate sheets. Its time for you to get acquainted with this magical dough which will yield impressive results every time. For a fully dedicated post on: PHYLLO 101…

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Absolutely delectable, pure melt in the mouth Chocolate coated crumbly cookies with Almond or Cashew surprises in their Secret Center's...;). Sometimes they remind me of the crumbly cookies we would get along with the how cup of freshly brewed Filter Kaapi we would often get i think in Indian Coffee House,Hotel Chalukya & Grand…

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No cookin' just chillin'

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Love Macadamia nuts and white chocolate. This cookie adds yummy coconut to that combo!