Sweetened Macapuno Strings by ShaleeDP

I like this native dessert and I'm missing it much! This is an old recipe by my grandma. No one makes it better than her for me :)

Banana Split Cake by Glenn

Tasty desert reminiscent of a banana split but much easier to serve.

Strawberry Pretzel dessert by Frosted Flaker

Fell in love with this when I first tried it about 25 years ago. Nicknamed it 'World Class jello' since it has such a premium taste and quality to it.

Malaysian Banana Pancake by Navaneetham Krishnan

Pancake served with fresh grated coconut

Peach Raisin Bread Pudding (Eggless) by Navaneetham Krishnan

Easiest bread pudding

Pandan Coconut Panna Cotta by Navaneetham Krishnan

Creamy with coconut cream and served with a heap-full of fruit cocktail.

Apple-Oatmeal Cookies by Robyn Savoie

These soft, chewy cookies are perfect for filling the cookie jar.

Apple Caramel Cheesecake Bars by viper

Apple Pie Bars by viper

Tropical Fruit Cream by viper

Savarin aux groseilles rouges by Luc Riva

Pour les enfants, remplacer le vin par autant de jus d'orange.

Dark Chocolate Cherry Galette by Robyn Medlin

Cherries and dark chocolate are an irresistible flavor combination so I put them in an easy to make galette (ie, free-form cake/pie) that I baked on the grill but can also be baked in the oven.

Banana Cream Bars by viper

Mango Kulfi by Navaneetham Krishnan

Chilled, creamy-mango, nutty flavoured dessert/ice-cream, subtly infused with cardamom and saffron strands.

Apple Dessert by viper