All recipes » Bake » Dairy » Desserts
Wisconsin State Fair Cream Puffs by Robyn SavoieI received this recipe from the family descendants who introduced this delectable treat. The Wisconsin Bakers Association has served these treats at our state fair since 1924. |
5 votes
19688 views
|
|
Tea-Time Orange Cake Recipe by Hina GujralWith some Kinnow Oranges in hand, the first and the obvious recipe choice was a Tea-Time Orange Cake. The tanginess of oranges, the subtle sweet notes and the bitterness of orange zest make this Orange Cake a perfect tea time treat. |
3 votes
4963 views
|
|
Arab Cake Kodrit Kadir by molly11Let me offer you an original recipe for a cake that is very easy to prepare and will surely appeal to all who try it. |
3 votes
10662 views
|
|
My Old-Fashioned Delicious Red Velvet Cake by Nathan WillowThe colorful history of red velvet cake recipe dates back to the 1940s. It is said that the recipe was actually discovered by accident when some vinegar fell into the cake batter, reacted with the cocoa in the cake, and gave a deep red color. Since then, many variations of the red velvet cake recipe from scratch have come up, but the… |
3 votes
47032 views
|
|
Macaroon Cookies Dipped In Chocolate by The Southern CookbookMacaroon cookies dipped in chocolate!! I had a lot of coconut left over from a previous recipe and I had to use this up, and thought what could I make…. Then it occured to me “Chocolate Dipped Macaroon Cookies”!! These cookies turned out wonderful and moist. If you like the taste of coconut you’ll love these moist little gems. These… |
2 votes
3516 views
|
|
Cajun Bread Pudding with Praline Sauce by Amos MillerI am surprised more folks haven't tried this. I have been asked for this recipe more times than I can remember. I have served the following dish to more than 300 diners (at a time) and got a substantial number of raves, so I want to pass it on for anyone who wants something a little more like home, more New Orleans, more than a Red… |
2 votes
10151 views
|
|
Cardamom and Saffron Pot De Cremes by kathy goriWhen not dealing with my Volvo which is feeling just fine now thank you due to an infusion of cash, I am a writer. I work with my husband. We write screenplays and I cook lunch. That deal started when we were first married and had a big kitchen table and no office so we moved the computer into the kitchen and I'd cook while we wrote.… |
2 votes
2046 views
|
|
Lemon Coconut Tarts by Laurie AlvesA wonderful Light and flavorful bite. Sweet custard darted with a bright lemony twist. Fantastic for a Spring take along to any party :) |
2 votes
2966 views
|
|
Mouth-watering Moist Red Velvet Cake Made at Home by Nathan WillowDelicious moist and homemade red velvet cake is a perfect food to share with that special loved one. Red velvet cakes have been very popular since the 18th century. The red color portrays the color of love. Here is a simple moist red velvet cake recipe that you can make at home for your loved one. |
2 votes
40801 views
|
|
Gumleaf Scented Creme Caramel by Benjamin ChristieThe crème caramel is a rich custard dessert with a layer of soft caramel on top and is a good test for the even the best chefs. In this recipe the custard or crème is flavoured with Australian gumleaf oil which provides a subtle Eucalyptus flavour for something different. |
1 vote
8738 views
|
|
EGGLESS CHOCOLATE CAKE by MARIA LOURDES V. LIPARDO-AYUBSubscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. This is one of my kids' favourite baked foods. It's an ideal dessert for those who are cutting off eggs in their diets. Try it! |
1 vote
5860 views
|
|
BASBOUSSA (SEMOLINA CAKE) by MARIA LOURDES V. LIPARDO-AYUBThis is my favourite Egyptian pastry. I tried many recipes but I finally found the best one. An Indonesian chef, who's working in the palace of a Prince in Riyadh, gave me an idea how to make it. I made this recipe and tried it. Excellent!!! |
1 vote
13165 views
|
|
Cream Cheese Pie with Nut Crust by Thea LedendeckerThis is a gluten-free, lower-fat version of my mother-in-law's famous Cream Cheese Pie. |
1 vote
3076 views
|
|
Dark Chocolate Brownie Cheesecake by Nick RocheWho doesn't like chocolate!? It is the nectar of lovers, the sparkles in the eyes of children, and what bunnies turn into on Easter. For some of us, it's also what sisters are addicted to. It is one of the dessert ingredients that are held in the highest regard. Can you blame us for loving this natural ingredient? Just in time for… |
1 vote
1834 views
|
|
EGG PUDDING by MARIA LOURDES V. LIPARDO-AYUBSubscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. Dr. Obaidullah was one of the doctors of the Late King Faisal of Saudi Arabia. His family became close to us and his wife, Aunt Munawar, taught me how to cook the traditional Indian cuisines. During our stay in… |
1 vote
11342 views
|