All recipes » Desserts » Chocolate
Chocolate Heart Cake by CarolinaheartstringsIn honor of Valentine’s day and since for February we decided to make all chocolate sweets, I thought I would use the wonderful heart baking pans that Alessa gave me a couple of years ago. The idea behind the pan is that you bake two layers, fit them together and there is a tunnel you fill with a mixture that becomes the heart… |
1 vote
2165 views
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Cinnamon, chocolate and mocha pie by Easy Cook - Laka kuharicaChocolate, mocha and cinnamon flavors make this pie simply irresistible. Recipe for the homemade pie pastry you can find at http://www.lakakuharica.com/2009/10/tijesto-za-pite.html |
1 vote
2212 views
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Nutty Chocolate Chip Oatmeal Cookies by Kyle DalakasNutty Chocolate Chip Oatmeal Cookies. Not your average chocolate chip cookie! Bet you can't eat just one! |
1 vote
975 views
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Chocolate wontons by mildlyindianWhat can be more satisfying that oooey gooey chocolate in a crispy crunchy exterior… |
1 vote
3978 views
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Boozy Bourbon Chocolate Fudge by Homemade & Yummy'Tis the season for sweet indulgence. This Boozy Bourbon Chocolate Fudge is great to GIVE and to RECEIVE. After all, who doesn't want homemade treats? |
1 vote
1807 views
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Brownie Croissant by Culinary EnvyBrownie Croissant is an absolute WINNER! You have these scrumptious fudgy brownies with delicate, light, flaky croissants mixed throughout. It makes the texture almost airy inside. A must try! |
1 vote
1415 views
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Triple Layer Chocolate Pie by Beth RoanCreamy chocolate pudding pie |
1 vote
1764 views
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Chocolate Shortbread Ravioli by CarolinaheartstringsI don’t know what I like best about this recipe – either the chocolate-raspberry filling or the cute look of the finished result. Unlike real raviolis these are crisp and not soft. They were fun to make and fun to serve. I also experimented with some other fillings including a cheesecake mixture but for this post I am using… |
1 vote
1949 views
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Whole Wheat Coffee Chocolate Cake by Hina GujralAs a home baker, I always try to substitute All Purpose Flour with whole grains, especially in breads or muffins but sometimes it is inevitable to replace All Purpose Flour to get the perfect end results. Many a times my friends complain about denser texture of whole grain cakes, breads and muffins, what I learnt from my baking… |
1 vote
1926 views
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Chocolate Peanut Butter Munch Brownies by Culinary EnvyChocolate Peanut Butter Munch Brownies are 3 easy layers of irresistible goodness. Sweet, crunchy and gratifying; a chocolate lovers dream! |
1 vote
1406 views
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Wow! This is the Best Icing! You have to make this Again! by Catherine PappasThis is a gourmet tasting cupcake that you would pay big bucks for in the fancy coffee houses! You made them for pennies and know what went in them! Enjoy with Lots of Love, Catherine |
2 votes
3082 views
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Chocolate Almond Creme Fraiche Cake by Hungry JennyCreme fraiche makes a good substitute for butter in chocolate cake. This was made in a 7" sandwich tin and cuts into 8 slices |
2 votes
2654 views
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Chocolate Chip Cookie Bites by Two Southern GirlsThese bites make the perfect size treats that can be smothered with frosting and sparkly things and look ever so perfect. You almost don't want to eat them, but then I do and ahhh! The Cookie is perfect, but everything is better with frosting, I would probably eat dirt with enough frosting mixed in. |
1 vote
1669 views
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Easy Fudge Recipe by myra byankaI use this recipe, which is practically idiot-proof (catering can be stressful), and it's delicious. Freezing fudge is not a good idea, as it changes in consistency. This is a frequently posted recipe on other sites. |
1 vote
2253 views
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Sweetheart Sandwich Cookies by RecipesnFoodThese vanilla pepper mint filling based sandwich cookies are my baking sweetheart. Chocolate decadence makes them extra ordinarily yummy. |
1 vote
1996 views
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