All recipes » Desserts » American
Peach Dessert by viper
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1 vote | |
Coconut Cranberry Orange Cookie by Paula SobeyThis is a rich, chewy and buttery cookie that is great for the holiday season that a very good friend of mine shared this with me |
1 vote
3143 views
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Double Chocolate Oatmeal Cookies by colleen
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1 vote
3054 views
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Orange Dream by MarkA simple Jello and whipped cream dessert. |
1 vote
2518 views
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Bubbie's Apple Cake by Michele GlauserI found this recipe in my great grandmother's handwritten cookbook , its at least 40 years old! The cake is smooth, velvety, with fresh apples in the middle. |
1 vote
2204 views
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Peanutty Candy Bars by Jeannie ZastawnyTaste Of Home - Mary Schmittinger chewy - gooey bars |
1 vote
1201 views
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Chocolate Chocolate Chip Drop Cookies by Jeannie ZastawnyMore From Magnolia Bakery |
1 vote
1688 views
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Apricot Bars by Jeannie ZastawnyTaste Of home - Jill Moritz Down-Home Baking at its Best |
1 vote
2141 views
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Maple Butterscotch Brownies by Jeannie ZastawnyTaste Of Home - Grace Vonhold |
1 vote
904 views
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Luscious Coconut Cookies by Jeannie ZastawnyUnknown source |
1 vote
1529 views
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GINGER BREAD by RochelGift boxes sent to Union soldiers from home might contain the traditional gingerbread along with items such as socks, soap, and other foods. |
1 vote
5226 views
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Tofu Pumpkin Pie Filling by KylaVegan Friendly! |
1 vote
1364 views
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Disappearing Oatmeal Cranberry Cookies by KentChewy and packed with oats, these are not only delicious they are also filling. I guarantee these will not last long! For best results, use a double layered baking sheet. I make these big, that's why the serving size says 18. You can easily make smaller cookies and double the amount. |
1 vote
2560 views
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Apple-Blueberry Cobbler by VivienWarm apple-blueberry cobbler served with French vanilla ice cream or whipped cream |
1 vote
2115 views
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Cinnamon cream cheese frosting by JeannineThis recipe makes a ton of frosting!!! But you can save the extra and put it on pancakes or waffles!!! Will keep for a week in air tight container in the fridge. I have never tried freezing because of the cream cheese. Happy baking! |
1 vote
1622 views
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