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Hershey's Special Dark Truffle Brownie Cheesecake

Hershey's Special Dark Truffle Brownie Cheesecake by Joann Mathias

2 votes
12817 views
Lemon Cheesecake

Lemon Cheesecake by Now We're Cooking!

What do you do when a friend gives you a bunch of lemons from her yard and you have cream cheese in the fridge that needs to be used up? Make a lemon cheesecake, of course!

2 votes
4974 views
Cranberry Mocha Cheesecake

Cranberry Mocha Cheesecake by Robyn Savoie

This is delicious dessert can be used for quite a few occasions, and it will always be a hit. The cranberries make it a perfect for any holiday dinner table.

1 vote
3060 views
Summertime Fresh Peach Pie Topped Cheesecake Made Skinny

Summertime Fresh Peach Pie Topped Cheesecake Made Skinny by Skinny Kitchen with Nancy Fox

Peaches…Sweet, juicy and at their best this time of year. They’re especially wonderful at your local Farmer’s Market right now. If you’re looking for a fabulous ending to a summertime get-together, you’ll love this dreamy peachy cheesecake. Who doesn’t love a glistening fresh peach pie and cheesecake? So we combined the two to…

2 votes
6358 views
Drop Dead Chocolate Chip Cheesecake

Drop Dead Chocolate Chip Cheesecake by rborcherdt

This amazing, yet simple cheesecake is sure to please any guest. Try adding rasberries or other colorful fruit alongside to add a splash of brilliance to the dish. Hope you enjoy!

4 votes
17385 views
Rhubarb Cheesecake

Rhubarb Cheesecake by Robyn Savoie

An exquisite cheesecake made with fresh rhubarb and finished with sour cream topping. Shown without topping to show off the awesome marble effect. Follow instructions or tip below, your choice.

1 vote
4083 views
Pumpkin Cheesecake

Pumpkin Cheesecake by Carolinaheartstrings

This is a tried and true recipe that I have made for over 20 years. It is part of Tammie and my Thanksgiving tradition and one of my family’s favorites. Hope you enjoy!

3 votes
6758 views
Pumpkin Cheesecake

Pumpkin Cheesecake by Robyn Savoie

Extraordinary cheesecake? The Brandy make this recipe so much better. I only use fresh pumpkin in my recipes. In the Fall I purchase several pie (small) pumpkins. All I do is clean, peel and cube then steam them until cooked through. Once cooled, I freeze them in 1 & 2 cup amounts. This way I always have fresh on hand.

1 vote
5183 views
Cheesecake with Fresh Peach Topping

Cheesecake with Fresh Peach Topping by Catherine Pappas

1 vote
4008 views
CLASSIC NEW YORK STYLE CHERRY CHEESECAKE

CLASSIC NEW YORK STYLE CHERRY CHEESECAKE by For the Love of Italian Cooking

Learn how to make this creamy, luscious, crack-free, not-too-sweet, cheesecake without a water bath. The hardest part is waiting for it to set overnight in the oven, and then in the fridge, before diving into this self-indulgent dessert.

1 vote
2810 views
Pumpkin Cheesecake Bars

Pumpkin Cheesecake Bars by Beth Griffin

A family fall favorite, these wonderfully spiced, oooey-goooey dessert is a great addition to any Thanksgiving table or other fall/holiday gathering.

3 votes
6582 views
New York Style Cheesecake

New York Style Cheesecake by David St. John

1 vote
2709 views
White Chocolate Raspberry Cheesecake

White Chocolate Raspberry Cheesecake by Peanut Butter and Peppers

Decadent, creamy, light individual cheesecake made with white chocolate and topped with a swirl of raspberry.

1 vote
5118 views
Hershey's Special Dark Truffle Brownie Cheesecake

Hershey's Special Dark Truffle Brownie Cheesecake by Joann Mathias

3 votes
5570 views
Cheesecake with homemade Dulce De Leche Sauce

Cheesecake with homemade Dulce De Leche Sauce by Phyllis Munro

These are amazing! My husband LOVES cheesecake. He said he believes this is the best cheesecake he has ever had! The recipe I found on this site called for using purchased Dulce de Leche sauce. I decided to make my own. I thought it looked sort of fun. This sauce is AWESOME! This dessert would be great for the Super Bowl, or…

2 votes
4785 views