All recipes » Casseroles

	Mom's Cheesy Beef Enchiladas by Wendi Taylor A tex-mex family favorite.	1 vote 2643 views
	Healthier Chicken Pot Pie by Carolinaheartstrings It’s January and time to start eating healthier. Doesn’t everyone have that as one of their New Year’s resolutions? I know I always start out the year with the best of intentions, wanting to eat healthier, get in shape . . . . . you know the drill. In an effort to help you to do just that this month we are taking some family…	1 vote 1 comment 1861 views
	Macaroni, Chicken and Cheese Casserole by Julia Ann Souders An easy on your pocketbook comfort dish for the family. It is one of those meals, having leftover chicken, variety of cheeses or cornbread is a good dilemma. ©2007-2014 Netta Belle’s Choice® cookbookinabox® “Reg. U.S. Pat. & Trdmk.Off.” Reg. “Trade-marks Canadian Intellectual Property Office.” nettabelleschoice.com and…	1 vote 5382 views
	Biscuit Pizza Bake by "Cheffie Cooks" A favorite with my family! Easy prep. and delicious.	1 vote 2389 views
	Baked Tomato-Cheese-Spinach Pie by "Cheffie Cooks" I had a pie shell to use and put this together one evening when I was rushed and it has become a favorite dish with my family.	1 vote 1712 views
	Sausage Cacciatore by Margy Hewes Walstrum Try this spice version with peppers and tomato sauce. White wine is optional. You may use water with a dash of vinegar or use chicken broth. For a richer tomato sauce, add a teaspoon of tomato paste.	1 vote 2174 views
	Yummo Enchilada Pie! by Phyllis Munro This is the very first "Mexican Casserole" I ever prepared. Seems strange even saying that these day with Mexican cooking becoming so popular. I thought I would choose this recipe as my first post because I remember feeling like a real chef when I prepared it. I honestly remember thinking it was so complicated! I must say I have come…	1 vote 2328 views
	Beef Caldereta by Lidy Concepcion This is a cuisine from the Ilocos region of the Philippines. It's easy to prepare, and great for the rainy days as it warms up the tummies.	1 vote 3302 views
	Butternut Squash and Chicken Stew by Guilt Free Cuisine by Fergyhun Some of my all-time favorite recipes are based on cooking meat in wine, beer or stout – coq au vin, beef in Guinness, boeuf bourguinon, pork in cider…the list goes on. And now I have a new one to add to the list. We tried this for dinner last week and it was a big hit, packed with flavor and color. You could use any cut of chicken…	1 vote 2 comments 2129 views
	Un-Scalloped Potato Bake by Sheryl Dennett This delicious recipe will warm your tummy like your favorite baked potato / scalloped potato combination. I mix cubed ham and cubed potatoes with a sauce containing cream of mushroom soup, sour cream, cream cheese, half & half and green onions. I then bake it with crunchy salt & pepper flavored potato chips as a top crust to bring…	1 vote 2858 views
	Easy One Pan Chicken Broccoli Bake by Culinary Envy Delicious and simple, this Easy One Pan Chicken Broccoli Bake is cheesy, comforting and made in one skillet. Stress-free cooking!	1 vote 1663 views
	Crunchy Chicken Rice Casserole by Salad Foodie Putting leftovers together with pantry and fridge basics one evening I came up with this family pleaser. Water chestnuts and almonds provide the crunch. A green veggie side and/or tossed salad round out this weeknight dinner perfectly.	1 vote 1073 views
	Viva La Chicken by Sharon McAndrews Burkey The first time I had Viva La Chicken, was when my dear friend Nelene brought this when my Grandpa George passed away. Being a native Californian, I love Mexican food. It's one of my comfort foods. Amazing how food can comfort us when we miss a cherished one who has left us just temporarily here on earth. After eating Viva La Chicken,…	1 vote 4210 views
	Spicy Creole Jambalaya by Marguerite Here's a Cajun favorite that is so versatile that it can be doubled for a crowd or frozen in individual portions.This delicious recipe is a great way to make use of leftover chicken, ham, or sausage It's smoky, spicy flavor is oh so good. Cest' bon, by itself or as a hearty side dish. Bon appetit!	1 vote 3127 views
	Skinny Shepherd's Pie by Kathleen Scott This casserole comes out of the oven with a golden crust and a good-food smell that will pull your family to the table. Generous servings and half the calories of a traditional Shepherd's Pie. I make it when I have leftovers in the fridge--cooked turkey/chicken and mashed potatoes. If you don't have cooked chicken in the fridge, buy…	1 vote 2844 views

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