Creole Pralines by Amos Miller

Better than a cookie (sorry bakers, but this is a Creole group) and with the true taste of New Orleans, Creole Pralines are one of the signature treats in the Big Easy! It is time to play 'soft ball', and we're not talking the sport - we're talking Creole candy. When the recipe calls for your concoction on the stove to reach the…

Easy Candied Pecans by Salad Foodie

A snack for the gods! Sprinkle atop your favorite greens, blue cheese topped or chicken salad. For holiday entertaining leave the pecans in halves rather than chopping, and serve in a festive bowl.

Peanut Butter Potato Candy by Stan Jenkins

This is a delicious candy you don't have to cook or bake. People are often surprised to know the white is made of potatoes and not cream cheese.

Peanut Butter Cups by SoCal Sustenance

A 4 ingredient dead ringer for store bought Peanut butter cups!

Sinful Saltines by Andra Kiser

Saltine Crackers at their finest...sweet, salty, crunchy and gooey. Wow!

Mint Chocolate Crunch Squares by Jenn's Baking Chamber

Wilma's Holiday Tree by Princess Kahani

yummy, yummy!!!!!!!!!

Spring Pudding Chex Mix by Culinary Envy

Spring Pudding Chex Mix is the perfect snack for kids of all ages. A delicious, addictive, quick and easy TREAT the whole family will LOVE! Just 20 minutes and 5 ingredients!

Fools Toffee by Paulanne Wilhoite

This a great gift giver recipe. Its simple and quick