All recipes » Breakfast & brunch » American » 400 or fewer calories

	Cranberry Upside-down Muffins by Catherine Pappas Adapted from: Pillsbury Christmas 2008. These muffins are a perfect partner for a cup of coffee or tea. Enjoy and Cook with Love, Catherine	2 votes 1236 views
	Pumpkin Amaretto Muffins by Jennifer Lorang I am always trying to find ways throughout the year to use up leftover cans of pumpkins. This is a favorite. It is nice in the fall months, but you could actually make these anytime of the year. Delightful!	1 vote 1418 views
	Pumpkin Caramel Monkey Bread Muffins by Erin S Monkey Bread made into Muffins with a Pumpkin Caramel Sauce	2 votes 1799 views
	Dutch Oven Pancakes by Kelly Christensen This is a wonderful recipe and very easy to serve when guests are in the house. The rises beautifully in the oven and the edges are as delicious as the center.	1 vote 3 comments 2483 views
	Bacon and Cheddar Cheese Mini Muffins by Carolinaheartstrings A perfect mini muffin for tailgating or a quick morning breakfast as you are running out the door. Warm or cold these muffins hit the spot and the bacon lovers in your house will adore them!	1 vote 2538 views
	Sleepover Salted Maple Baked Donuts by Culinary Envy Crazy good, sweet and scrumptious, Sleepover Salted Maple Baked Donuts are a soft cake baked version that is easy and delicious.	1 vote 2068 views
	Apple Banana Smoothie by Jayashree T.Rao Apple Banana Smoothie is tasty, healthy and filling.	1 vote
	Pumpkin Spice Scones by Paula Nicholson If you love the pumpkin scones at Starbucks, then you are in LUCK because these scones are waaay more delish and moist! They are also suprisingly easy to make as well.	1 vote 1406 views
	Yogurt Pancakes with Blueberries by Salad Foodie Light and sublime, these pancakes are perfect for summer’s bounty of blueberries. Whole wheat pastry flour is recommended and gives the most tender results, but all purpose flour works fine too. I used Greek plain yogurt but regular yogurt or sour cream can be subbed.	1 vote 1767 views
	Vanishing Oatmeal Cookie Pancake by Joanne Love oatmeal cookies? Well then, have it for breakfast in pancake form. They will fill you up and carry you through the morning. Packed with protein. What you have to remember with this recipe is to not make the pancake too large. The size of a regular oatmeal cookie would be great. You will probably yield about 12 – 15…	2 votes 2 comments 5025 views
	Sweet Potato Stuffed French Toast by Carolinaheartstrings I recently took a trip to the Farmer’s Market in Raleigh. It was pumpkin buying time and I cannot bring myself to buy them anywhere but there. I was strolling around and found the most amazing thing, sweet potato butter. I have heard of apple butter, pumpkin butter, but never sweet potato butter. I had to buy it and then I of…	2 votes 1592 views
	“Light” Carrot and Raisin Breakfast Muffins by Catherine Pappas These muffins are a healthful way to start your day with bits of sweet raisins and moist carrots. Enjoy with a knob of cream cheese.	1 vote 3286 views
	Bacon n' Cheddar Stuffed Eggs by "Cheffie Cooks" Great for any occasion! Great for breakfast, brunch or appetizer.	1 vote 1435 views
	Cinnamon Muffins by Erin S Cinnamon and sugar coated muffin with a hint of nutmeg. Delicious start to the morning.	2 votes 1606 views
	Tri-Color Bell Peppers Omelette by tigerfish Towards a rainbow diet	1 vote 2010 views

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