All recipes » Bread » Easter » 500 or fewer calories

	Chestnut Bread by Deena Montillo A wholesome, flavorful sweet bread that can be served anytime!	1 vote 1 comment 10716 views
	Buttermilk Biscuits by Chef Smith So good you are gonna wanna slap your grandma!	1 vote 1931 views
	Candied Ginger Scones by The Kitchen Magpie - Karlynn Johnston These have been in the back of my mind for a while and I finally got around to making them. And I know I always say it, but really, these are my new favorite. I can say that because I only post my favorites, any recipe that isn’t worthy of the title “scone” is never posted. These are spicy with the ginger, crisp with the butter…	1 vote 2927 views
	Big Ole Southern Biscuits w/ Flax Seeds by Smokinhotchef Nothing says southern hospitality like big, hot and buttery biscuits. I learned the basics of "ho' cakes" by the time I was 10 years old. This recipe pairs well with just about anything and has a healthy dose of one of the new super foods- flax seeds. These decadent biscuits go especially well with another southern favorite,…	1 vote 1 review 3216 views
	Carrot Pineapple Nut Bread by Salad Foodie Golden colors of sunrise greet you in a slice of Carrot Pineapple Nut Bread. And if the colors aren’t enough to pique your senses, the flavors will. Vanilla and cinnamon subtly elevate the feature ingredients - carrots and pineapple - but like a perfect marriage, none of them overpower one another. I think you’ll enjoy making and…	1 vote 3 comments 3945 views
	Orange Deuce Muffins by Beth Roan My 3rd attempt to find the perfect orange muffins. Third time was the charm!	1 vote 2657 views
	Biscuits D'Roma by J. Gino Genovesi Perfect addition to stews and soups, and great with sausage gravy. This recipe is an improved Italian recipe my mother used. They have a sweet flavor. They are great with butter and jelly on them for kids snacks	1 vote 5227 views
	Country Farm Dinner Rolls by J. Gino Genovesi You can mix the dough and let set in the refrigerator for a day or so until you wish to bake them. The rolls are chewy on the outside and soft and firm on the inside. They add class to any meal.	1 vote 11301 views
	Cinnamon Biscuits by Rhodes Bake-N-Serv The delicious flavor of cinnamon added to our melt in your mouth biscuits!	1 vote 3895 views
	Pumpkin Nut Bread by RecipeKing Pumpkin Nut Bread is an easy and quick to assemble recipe for a great pumpkin bread with walnuts and raisins. This makes a great option to add to your holiday baking list also. It uses fat-free yogurt and no-fat sour cream to make it a healthy, low calories, low fat, low cholesterol, low sugars, low sodium, low carbohydrates,…	1 vote 2889 views
	Easy French Toast by MyWeekend Plan Serve the slices while they’re still warm, and keep an eye out because they’ll disappear quickly! Spend time with your family and teach them how to create the best French toast dish with this easy recipe.	1 vote 77 views
	Crispy Banana Cheese Toast by MyWeekend Plan The Crispy Banana Cheese Toast is amazingly easy to make and taste just as amazing! It’s crispy outer skin, with bursting cheesy goodness inside is so satisfying.	1 vote 72 views
	Crispy Banana Grilled Toast Recipe by MyWeekend Plan The crispiness of the banana with gloriously melted sugar and butter over the toast, makes you question why didn’t you ever think of making Crispy Banana Grilled Toast sooner.	1 vote 65 views
	Cinnamon Rolls by MyWeekend Plan Cinnamon rolls acquire plenty of ingredients to make them and sometimes you don’t have the right ones in your kitchen to make some when you have an intense craving for them. Plus, it’s a little difficult to leave the house nowadays. This easy recipe is going to be the solution for you as you don’t need much and plus, you don’t need an…	1 vote
	Hutterite White Buns by Carolyn Hofer Recipe for 2 quarts white buns	1 vote 7998 views

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