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Easy Sour Cream Biscuits

Easy Sour Cream Biscuits by Salad Foodie

Quick to the table because there's no cutting of shortening into flour mixture. Just stir in sour cream, knead lightly, pat out, cut and bake. Couldn't be simpler to get homemade biscuits on the table. I like to use up the tail end of the sour cream this way.

18 votes
125691 views
Cornbread, Jalapeno Maple Bacon

Cornbread, Jalapeno Maple Bacon by Amos Miller

When the daytime temperature hits around 50 degrees and the evening plunges to 30 or lower, it is time to begin the annual maple syrup processing in our neck of the woods. We use it for many things and one of them is this cornbread. I first had a jalapeno cornbread in Texas, made by my sister's cowboy husband's aunt Netha, and…

12 votes
22553 views
Buttermilk and Butter Biscuits - with Attitude!

Buttermilk and Butter Biscuits - with Attitude! by Salad Foodie

Playing with a biscuit recipe one day I pondered…..what if I subbed butter for the shortening and added some kick-up seasonings? The result got great reviews from guests…. and hours later and at room temp, the “attitude” was delightfully more pronounced.....mm-m! Buttermilk makes them tender and light, while the butter…..oh the…

5 votes
10953 views
Super Moist Banana Bread

Super Moist Banana Bread by Kiki Thompson

I absolutely LOVE banana bread! This recipe is delish and will NOT, I repeat, will NOT last in your home for more than 30 minutes, because it’s that yummy

4 votes
12326 views
Southern Corn Bread

Southern Corn Bread by Salad Foodie

I was hesitant to try this because it was different than any corn bread I’ve ever made. The proportion of corn meal to flour for one, and then hardly any sugar. Now having made it I’ve decided southerners have it all right about corn bread, and I prefer this to the usual sweet variety. I like to use one third of the cornmeal as…

4 votes
9009 views
Banana Cake Bread

Banana Cake Bread by Terri Jordan

Easy and tasty recipe

4 votes
17100 views
Zucchini Blueberry Bread

Zucchini Blueberry Bread by Aspen Lee-Moulden

This is a good master recipe that you can modify to meet your taste and dietary needs. My kids love it.

4 votes
13710 views
Gluten Free Bread

Gluten Free Bread by Elana Amsterdam

This gluten-free bread (made with heart healthy almond flour) is great toasted and spread with goat cheese), nut butter or dipped in olive oil.

3 votes
10684 views
Buttermilk Cornbread with Green Chilies and Cheese

Buttermilk Cornbread with Green Chilies and Cheese by Salad Foodie

It’s hard to stop at just one serving of this, so if you have a hungry crowd coming, double the recipe! I love to bake cornbread in a cast iron skillet to get that crispy crust, but a 9" square baking pan will make good cornbread too.

3 votes
4957 views
Healthy Apple Walnut Muffins

Healthy Apple Walnut Muffins by Robyn Savoie

Here's a healthy & simple recipe that makes a very delicious muffin. Made with no added fat or sugar, these tasty muffins use fruit and buttermilk to keep them moist. When baking these, I get a lovely golden top with a beautiful indentation from the apple slice inserted in the top of the muffin and make for a nice presentation.…

3 votes
8656 views
Buttery Parmesan Rolls

Buttery Parmesan Rolls by Two Southern Girls

Can you say melt in your mouth good. The combination of the butter and Parmesan with a hint of seasoning, I think I need one right now!

2 votes
3382 views
Multi-Grain Bread (Bread Machine or Conventional)

Multi-Grain Bread (Bread Machine or Conventional) by Salad Foodie

An all-around favorite in our family. Serve with homemade soup, use for grilled sandwiches and as toast. The variety of grains provides a nutty texture. But if you don’t have all the grains on hand, just sub whole wheat for the same amounts. Can be made conventional yeast method, but I always START with my Toshiba Bread Machine on…

2 votes
17165 views
Sweet Yellow Cornbread

Sweet Yellow Cornbread by Beth Roan

Yellow cornbread with the perfect touch of sweetness.

2 votes
3226 views
Chocolate Zucchini Bread

Chocolate Zucchini Bread by Robyn Savoie

Chocolate Zucchini Bread has a moist texture and the deep chocolate flavor which comes from unsweetened cocoa powder and semi sweet chocolate chips.

2 votes
5404 views
7 up Biscuits

7 up Biscuits by Karen Robertson Hutchins

The best biscuit recipe I've run across in all my years of making biscuits. I've been baking biscuits since I was about 12 years old... i am now close to 60... I ran across this recipe on facebook... and thought... well okay why not give it a try... I am so glad I did.. They are light, flaky and melt in your mouth. Trust me, once you…

2 votes
4946 views