All recipes » Bread » 500 or fewer calories
Cheddar Cheese Scones by Nancy MiyasakiOne bite of these scones and you'll realize that scones are not something that only go with tea or coffee. They are awesome with my Irish Stew recipe. Try them together! |
3 votes
8181 views
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Cayman Johnnycake by Parsley SageAn old staple recipe in Cayman is the johnnycake. Oh man, they're good. They're also mix-and-matchable. You can go savory or sweet by serving it with something like garlic butter or even honey. Johnnycakes are pretty easy to make too which sparks a big thumbs up from me. Thumbs up from Mrs. Herb Garden too who is currently… |
1 vote
5312 views
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Rhubarb Bread by Robyn SavoieThis is very quick and easy to make and it's moist--my family enjoys it. |
1 vote
6371 views
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Cheese, Garlic and Herb Bread by Robyn SavoieThis flavorful Italian bread turns any family-style dinner into company fare. |
1 vote
4280 views
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Date and Nut Quick Bread by Hina GujralDate and Nut quick bread is quite an old fashioned favorite, it could be relished plain with tea/coffee or slathered with spoonful of fresh cream. In my fridge you will always find one or the other kind of quick bread, as they are always add on to the breakfast menu, makes evening tea more interesting and saves you last minute panic… |
1 vote
3160 views
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Oatmeal Bread by Erin SClassic Oatmeal Bread |
2 votes
4897 views
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Chocolate Zucchini Bread by Robyn SavoieChocolate Zucchini Bread has a moist texture and the deep chocolate flavor which comes from unsweetened cocoa powder and semi sweet chocolate chips. |
2 votes
5404 views
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Buttermilk Biscuits by KimSimple and easy buttermilk biscuits you can make at home. |
1 vote
1902 views
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New Best Angel Biscuits by myra byankaWonderfully moist and light when first out of the oven. Butter and honey never had such a great companion. |
1 vote
4108 views
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Caramel Rolls by Kelly ChristensenDELISH and easy to make! |
1 vote
2874 views
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Corn Bread Honey Squares by "Cheffie Cooks"Corn bread is a staple in Southern US cooking/baking. We make it several ways and it accompanies many dishes. |
1 vote
1448 views
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Mimi's Baking Powder Biscuits by CarolinaheartstringsMimi was my grandmother. I never called her anything but Mimi. I was the first grandchild and I christened her with that name. It stuck and all the grand kids called her that. Sometimes her children did too. She was a tough old bird. Independent. Raised on a ranch and boy could she cook. I remember her making these biscuits on… |
1 vote
3315 views
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Apple Bran Muffins by CarolinaheartstringsWe are muffin addicts at our house! There is nothing better to me than a warm muffin and a latte! I omitted the oil in the recipe, substituted it with applesauce and this muffin has the perfect consistency. Healthier and tasty, a winning combination! |
2 votes
5812 views
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Triple Cranberry-Walnut Quick Bread by Robyn SavoiePerfect for an autumn coffee break, this tart and nutty bread is great with cream cheese. |
1 vote
3634 views
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Double Corn & Green Chile Muffins by Salad FoodieWhole kernel corn adds texture, flavor and moistness to ordinary cornmeal muffins. Add to that sharp cheddar cheese, green chiles plus your choice and amount of "heat" seasoning and you've a nice accompaniment to a bowl of beans, chili, or southwestern soup. |
2 votes
4560 views
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