Lemon Cranberry Muffins by Deborrah Justice

Apple Pie Muffins by Deborrah Justice

Mini Greek Pizza Muffins by Deborrah Justice

Morning Popovers by Catherine Pappas

GLUTEN FREE MICROWAVE ENGLISH MUFFIN by Saru

These delicious Gluten free English muffins are so simple and easy to make. Perfect for afternoon tea or as a weekend picnic.Simply serve with olive oil, sun-dried tomatoes and pesto to sneak in a dash of Italian taste too.Surprise your friends and family with what you can make in your microwave.Enjoy!

whole grain Lemon Poppyseed muffins by FromScratch Sarah

I made these in the mini-muffin pan but filled them to the top so I could get meduim sized muffins.I used raw sugar,and agave for sweetener.

banana muffins by FromScratch Sarah

banana muffins by FromScratch Sarah

BRAN FLAX MUFFINS by Lillie Ann Passwaiter

ALL ORGANIC INGREDIENTS PREPARE MUFFIN PANS WITH PAPER INSERTS TO KEEP MUFFINS FROM STICKING. BAKE AT 350 DEGREES F. FOR 25 MINUTES

Herb Focaccia by Kim - Liv LIfe

Over the years we have served this bread at dinner parties as a side, with a dipping sauce as an appetizer, and sometimes simply split and layered with turkey and vegies for a quick lunch or snack. Popping the ingredients into a bread machine on the dough cycle makes easy work of kneading while you are finishing up other errands or…

Buttermilk Biscuits by Candice Goodyear

I have tried lots of recipes for homemade biscuits and none compare to this one. They came out moist and flaky. The only thing I did different is I added 1 egg. I found this recipe from a Houston,TX chef So for all you Texas folks this is a GREAT recipe for biscuits.

Hawaiian Banana Nut Bread by Anthony Price

This is a recipe that was put together from several different ones. It easy to make and very good.

Cherry Muffins by fabfive88

Rosemary Orange Cornbread with Brown Butter by Kyra Martin

Deliciously sweet and great spin on the classic!

Banana Muffins by Tanya

A little twist on the muffins my Mom made while I was growing up.