Scottish Currant Scones by B Innes

Warm Scottish Scones with sweet Currants are a treat for breakfast any time of year, or for that matter any time of day.

Squash And Onion Cheese Bread by Joann Mathias

Banana Muffins by Kristen Russell

I have never made there where they didn't turn out. Easy!!

gluten free toaster bread! ummmm toast :D by Belle

I wanted an easy recipe for gluten free bread, something batter and bake that would come out hearty enough to slice thin and with stand the toaster. This is pretty good.

Solar-Baked Banana Bread by Salad Foodie

Too hot to bake nut breads? Get the solar cooker out and keep your cool! Just about anything you bake in the conventional oven has a complimentary solar-cooking method. This is my best banana bread recipe and when it’s cooler this fall I’ll post the same recipe baked conventionally. But here using only El Sol for the cooking energy,…

Cinnamon-Raisin Graham Bread (for bread machine dough cycle or conventional yeast bread method) by Salad Foodie

This is baked whole grain bread at its best, and amply satisfies my yen for cinnamon raisin bread! The grain of the loaf is fine and the taste lightly sweet. Savor a slice of the flavorful bread alone, or add a smear of cream cheese or butter. Use as…

Fiesta Corn Bread by "Cheffie Cooks"

Savory corn bread to accompany any meal time.

Olive, ham and cheese bread by Easy Cook - Laka kuharica

This delicious bread loaded with incredible flavors is ideal for brunch or a party.

Lemon Blueberry Oatmeal Muffins by Marg Ruttan

I seem to be in a muffin making mode these days. However, I'm working at creating a number of new low glycemic index recipes so that's probably the main reason I'm into muffins right now. After a few weeks I'll be on to cookies or some other item. In the meantime, this recipe, which I adapted from my first cookbook, Traditions of Home…

Sweet Irish Soda Bread by Carolinaheartstrings

I love bread. My daughter loves bread. The Husband loves bread. Make it a sweet bread and we are head over heels! In honor of my children and The Husband’s Irish “roots” I whipped up an Irish soda bread that I decided to turn into a bit of a sweet treat. It turned out great. This bread would be wonderful with a cup of coffee for…

Weight Watchers Rye Bread with Cranberries by raha

Here’s a traditional Russian rye bread that’s sweetened lightly with dried cranberries. This is mixed in the bread machine, then baked in the oven. You can add nigella (black caraway) seeds to this bread to make it even tastier

Honey Buttermilk Bread by Just Cookin'

I got this recipe from a lady on Facebook. It's the best bread I've ever tasted and the recipe is right on. There's just enough honey to make it lightly sweet but not too. One of my friends "stole" half a loaf because he liked it so much.

Healthy Banana-Carrot Oat Nut Muffins by Jeani Coleman

I never like to throw away bananas, so with two very ripe bananas I adapted this recipe. They were moist and sweet and so easy to make!

Jo Rooney's Buttermilk Biscuits (from NYT) by Kelly Christensen

From NYT Recipes - Jo Rooney's Buttermilk Biscuits Biscuits are easy to make, as long as you follow two basic rules: don’t overwork the dough, and have the oven quite hot. This recipe comes from an early mentor of mine, Mrs. Jo Rooney, a wonderful home cook I met years ago in Bakersfield, Calif. Rather than double the recipe, she…

Irish Fruit Bread (Barm Brack) by Salad Foodie

Barm Brack is an Irish fruit bread eaten on St. Brigid’s Feast Day, February 1. Golden raisins predominate, along with citron or other dried fruit. It has a hint of spice and makes an excellent breakfast bread. The bread machine makes light work of making this bread, but due to the higher sugar content it is best made on the dough…