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SPICY BEEF STICKS by SaruThese are quite similar to the beef kebabs that we get all around in India.But with a difference.Rice is not usually a staple ingredient in any red meat kebabs...but this one has rice and it tastes great.So these are sort of kebabs with a twist.These were a regular go to dish at my close friend's family parties or sometimes even just… |
1 vote
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Russian Pasties by A.L. WiebeSavory spiced ground meat nestled in fresh bread dough. I double or even triple this, then freeze to reheat later for a quick snack. You can really use just about any type of bread recipe for this, and the filling is only a suggestion. You can use just about anything, as long as it isn't too moist. Cheddar cheese, while delicious,… |
2 votes
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Sloppy Jens by Hungry JennyI tried to create a non-messy version of a Sloppy Joes - but it turns out that this really isn't possible! Still, hope you enjoy my version - Sloppy Jens! This fills 6 pittas. |
2 votes
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The best burger 'n foie by Shuly Karasin4th of July weekend with this burger just perfect!!!! |
1 vote
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Beef And Salsa Burritos by RecipesnFoodBeef And Salsa Burritos |
1 vote
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Best Beef Jerky by Culinary EnvyThis Best Beef Jerky combines knee-weakening flavors of seasoned, lean, tender beef strips with savory, sweet and salty yumminess! |
1 vote
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Enchilada Cornbread Pie by Culinary EnvyThis YUMMY Enchilada Cornbread Pie will make dinner exciting and easy. We are talking Comfort Food to the max, with Layers of jazzed-up crispy skillet cornbread, red enchilada sauce, spiced ground beef and 2 kinds of cheeses, baked to perfection! |
1 vote
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Hoss Zare's meatballs with harissa-honey-pomegranate glaze by Hoss Zaretake it from the man who knows meatballs |
2 votes
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Shreded Beef Tacos by nia gonzalesEasy tacos to make the meat will come out more tender in a crock pot then on the stove and the salsa is an easy top off that makes them tasty! |
1 vote
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Maid Rite and Tendermaid Hamburgers At Home by TerryThe secret to a Maid Rite and/or Tendermaid style loose burger Hamburger is that the beef is steamed and not fried, and this does make all the difference. Making them at home can be done although it is slightly more painstaking than the frying pan, but well worth the effort. I use a streiner or colander over a pot of boiling water… |
1 vote
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Salt Beef Rundown by Ruth's Kitchen by Parsley SageEarlier this month, I got an opportunity to attend a cooking demonstration at the Cayman Islands Museum. I visit the museum at least once a month for Lookya to get some stewed beef, BBQ chicken or my ever-fav fish & fritters. Lookya is a day fair which features local artisans and cooks from one of the six Cayman Islands districts.… |
1 vote
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HAMBURGER COKE MEATBALLS by Hadrian NataprawiraTry this nice Hamburger Meat Recipe ! |
1 vote
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Roasted Marrow Bones - Very Posh! by Richard BlaineIn Europe Roasted and/or Poached Marrow Bones are quite common in many higher end restaurants. It's really not something big here in the states yet although I have enjoyed them for years. It's really interesting how such a simple and common creature as a cow can make up a delicacy such as Roasted Marrow bones. Check it out! |
1 vote
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Beef Enchiladas by RecipesnFoodCalcium Rich Beef Enchilada Recipe is my recommended appetizer which can be used to fulfill your little starving desire |
1 vote
2672 views
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Roast Beef in Foil - Crockpot by myra byankaThis ridiculously easy prep roast turned out very tender and produced a delicious au jus. I roasted some root veggies to go with it. Yum! |
1 vote
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