All recipes » 400 or fewer calories » Appetizers & snacks » European
barley salad with almonds and apricots by Chef Anil KamathThis salad is fruity, high in fibre and full of flavour. And if you like, curd can also be added here. |
1 vote
4260 views
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Greek layer dip by ThereseA delicious quick and easy dip to bring to parties |
3 votes
7365 views
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Prunes wrapped in prosciutto by Easy Cook - Laka kuharicaA decadent-tasting treat that's sweet, savory, and healthy. |
1 vote
4739 views
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Pumpkin gnocchi with basil and Parmesan by Easy Cook - Laka kuharicaWonderful hors d'oeuvre or light dinner. |
1 vote
3574 views
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cranberry biscuit by wawafishi made cranberry biscuit with very simple recipe. all beginner can do it!Actually with the strong taste of butter, it tastes like shortbread~ |
1 vote
2466 views
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Pizza bites with pumpkin by Easy Cook - Laka kuharicaDelightful and gilt-free pizza bites. |
1 vote
2572 views
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Strawberry Ice Cream by K. GarnerMore like gelato because there is little cream in it. It really highlights the strawberries. You may reduce sugar if your strawberries are sweet already. |
1 vote
2568 views
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Parcels with asparagus, mozzarella and prosciutto by Easy Cook - Laka kuharicaDelectable and very elegant hors d'oeuvre that is really easy to make. |
1 vote
3078 views
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Chive and dill muffins by Easy Cook - Laka kuharicaSavory muffins ideal for a weekend breakfast |
1 vote
2022 views
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Caraway cheese muffins by Easy Cook - Laka kuharicaSavory muffins with cheese and caraway seeds. |
1 vote
3420 views
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Stuffed Portobello mushrooms by Easy Cook - Laka kuharicaVery light and tasty appetizer to be served on it's own or in a mouthwatering combination with Polenta triangles! |
1 vote
5940 views
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Roasted cauliflower by Easy Cook - Laka kuharicaSimple and tasty roasted cauliflower side-dish. Excellent with meat, rice, cooked barley or cous-cous. |
2 votes
3109 views
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calzones with mushroom, onion and broccoli by neha mathurThese Calzones are easy to make and you can make the stuffing of your choice....You can make the dough in advance and freeze it....Just thaw it to room temperature before making and you are good to go.... |
1 vote
2167 views
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Fried zucchini with mayo-dill sauce and tomato by HelenscookingThis is a traditional recipe in my family, as well as in pretty much any Ukrainian family fried zucchini with tomato and mayo-dill sauce. It’s resembles a lot the eggplant recipe, but, zucchini, as a base component gives it a different twist. |
1 vote
1594 views
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Fried cauliflower. by HelenscookingYou know that I love cauliflower, I had the whole day dedicated to cauliflower in my ***good food*** section on Helen’s Cooking Facebook fan page. Cauliflower is very nutritious, easy to work with and Surprise! Surprise! It’s delicious. This is a signature recipe of my Mom, she cooks cauliflower this way very often. When I was a kid… |
1 vote
2407 views
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