crustless salmon cups by melissa

Fruit and Yogurt with Nutella by melissa

Mock Potato Salad by melissa

Cinnamon Pita Chips by Enda Love

Quinoa & Veggie Stuffed Sweet Peppers by Enda Love

Sweet Potato and Crumbled Chorizo Appetizer by Enda Love

Thai pickled beans or asparagus by Mama_B

I pickled green beans this way last year and we're still enjoying them now. Thai basil is relatively easy to find now, and is wonderful to grow. These pickles make great stir-sticks in savoury cocktails like Bloody Marys or Bloody Casears. Pickle crisp, while not necessary, is helpful in keeping the veggies from getting soft.

Bacon Dip by Emily H

Bacon Dip = party hit

test by gary T

test

Fig marmalade for cheese by Susanna Crofton

Have a couple of figs kicking around?This is a great little marmalade to have as a topping for crostini and goat cheese.

Yogurt Cheese by Kari Smith

I didn't see a Y-Cheese recipe ....so thought I better put one in. It's so simple to make and so good....low in fat compared to regular cream cheese. You can use it in recipes that call for cream cheese. No more feeling guilty over haveing cream cheese on your toast. You can add maple syrup or sugar to sweeten the Y cheese if…

Vodka Bruschetta by Monocot

A Really Yummy vodka bruschetta that makes them just disappear in seconds.

Lemon Chive Dip by Melinda

This recipe can be used with many fish dishes including shrimp and lobster. A versatile recipe that can even be used on a wrap or where ever it calls for a lemony tart dip.

crustless pizza ala nigella lawson by Chez la mere

caramel corn by Chez la mere