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All recipes » Appetizers & snacks » American

	Deviled Eggs by Chef Smith Classic!	1 vote 1967 views
	Vegetarian Pesto and Cheese Stuffed Mushrooms by Sheryl Dennett A party favorite for sure! Regardless of the occassion. Whether you want to make this an entree' or serve as appetizers, it is a hit either way. I prefer to serve as appetizers and it is such a wonderful treat on the pallette to enjoy in smaller portions. And it goes very fast, so you'd better double the recipe.	1 vote 3932 views
	crustless quiche by Cheryl Ann Inglett i made this recipe and its good eating i created this recipe myself try it sometime if you like quiche	1 vote 1 review 2509 views
	Easist Meatloaf/Meatballs Ever by Eleanor This recipe is something that I have done for about four years and I have no Idea where I got it, but my family loves it. It is a recipe that I use to make Meatloaf and Meatballs at the same time. We eat the meatloaf for Dinner and freezer the Meatballs for a later meal. One Preparation 2 meals.	1 vote 2379 views
	JALAPENO CHEESE BREAD by brian b. This is a very soft bread on the inside, and crunchy on the outside. I kicked it up a few notches i added Jalapeno & Cayenne peppers and added some Habanero & sharp cheddar cheese not really hot for me, but does have a nice cheesy taste. i cheated i used a bread machine works alot faster and no mess to clean up.	1 vote 1 review 2516 views
	FLORA'S EASY QUICHE by FLORA A. GORDON I MADE THIS THE DAY BEFORE AND HEATED IT UP BEFORE SERVING---------- I ALSO ADDED A COUPLE HANDFULS OF CHOPPED RIPED OLIVES AND YET ANOTHER TIMES I ADDED SOME LEFTOVER ASPARAGUS	1 vote 1442 views
	FLORA'S POTATOE SALAD by FLORA A. GORDON THIS A RECIPE HANDED DOWN FROM MY MOM AND ALL MY FAMILY AND FRIENDS ENJOY IT, HOPEFULLY IF ANYONE TRIES IT THEY WILL TOO	1 vote 1745 views
	Corn-Tomato Salsa by Rivertree Kitchen This is almost more of a salad than a true salsa, and showcases the best of summer vegetables. Sweet corn and red bell peppers balance the acidity of the fresh tomatoes. Control the heat of the salsa with the type of chile you choose.	1 vote 3657 views
	Pasta With Baby Bella Mushrooms & Spinach in a Tomato Cream by ChaCha Can Cook A quick and delicious dish with the meaty flavor of baby bella mushrooms. Makes a great one-dish meal.	1 vote 3196 views
	Lobster and Strawberry Parfaits by Texanas Kitchen A simple layering of succulent steamed lobster, and strawberry salsa.	1 vote 4648 views
	JAN'S ALWAYS REQUESTED LIVER PATE by Janice Simple, few ingredients .... the best I've ever eaten. When serving to guests, have the recipe on hand. You will be asked to share it.	1 vote 1812 views
	Frosted Grapes by Andra Kiser These are a beautiful garnish around a cake, cheese plate or just as a yummy snack.	1 vote 2413 views
	Two Ingredient Pumpkin Cookies by Chef Roach This is a soft cookie and very good. Sometimes I add a dash of Pumpkin Pie Spice but not always. Very good for people who are allergic to eggs or just don't want all the regular things that go into cookies. Very easy and kid friendly, too.	1 vote 2 comments 6245 views
	CHICKEN & DUMPLINGS THE EASY WAY WITH FLOUR TORTILLAS by GARY ESTESS MY DAD AND GRANDMOTHER SHOWED ME THIS RECIPE MANY YEARS AGO. AND I ADDED A LITTLE TO IT. THIS IS A START YOU CAN ADD A LOT OF THINGS TO IT, AND IT'S ALWAYS GOOD.WE EAT THIS ONCE A MONTH GOOD AT FUNERALS, FAMILY GET TOGETHERS. YOU CAN MAKE A PIE CRUST AND MAKE POT PIE THIS RECIPE IS A GOOD START. REMBER WINTER COMING.	1 vote 1965 views
	Easy Chicken Nuggets by ShaleeDP So easy to do, even kids can.	1 vote 2530 views