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Coconut Cookies

Coconut Cookies by Little Housewife

Those cookies are truly a heaven.

2 votes
2303 views
Baked Egg Rolls

Baked Egg Rolls by 1st Place Recipes

Source: http://www.recipekitchen.net Baked Egg Rolls - A Healthier Baked Version Of The Classic Egg Roll Recipe.

2 votes
10604 views
Bacon and Cheese Stuffed Mushroom Caps

Bacon and Cheese Stuffed Mushroom Caps by Chef Chuck

A great appetizer with plenty of flavor!

2 votes
5253 views
Shitake Mushroom & Brie Crostini

Shitake Mushroom & Brie Crostini by Yvonne Tally, Your Fit Gourmet

So Simple and fast made with ingredients that are always hanging around my fridge. I serve this as a appetizer at most of my casual dinner parties and gatherings.

1 vote
4349 views
Tapa of mini-tartlets with quail eggs

Tapa of mini-tartlets with quail eggs by Guest of winter

Updating a very, very traditional Spanish dish, huevos al plato, meaning eggs cooked on a plate... now with quail eggs on 2-bite-sized tartlets.

1 vote
2704 views
Rosemary Crepes with Goat Cheese and Wilted Greens

Rosemary Crepes with Goat Cheese and Wilted Greens by Annie Somerville

This is a special and delicious dish. It requires some effort, but it is well worth it! You need to make the crepe batter at least 2 hours a head of time, so if you're looking for a last minute meal, look elsewhere. This one requires a little advanced planning!

1 vote
2307 views
Sweet and Savory Asian Chicken Wings

Sweet and Savory Asian Chicken Wings by Jane Evans Bonacci

Wings can be baked, roasted, grilled, or fried. The most common version is Buffalo Wings, soaked in hot sauce and deep fried. I like the flavor of them but the heat doesn’t work for everyone so I prefer to serve this version. You can bake the wings as I’ve written, or you can grill them on a barbecue. Marinate as directed and cook on…

1 vote
10218 views
Hot Feta and Artichoke Dip

Hot Feta and Artichoke Dip by misty

One of my favorite recipes, which I've tweaked to my own preferences. For instance, the original recipe calls for pimentos, but I find them redundent as they add nothing to the flavor and little to the appearence. Since they're spendy anyway, I skip them altogether or replace them with finely diced kalamata olives to add to the Greek…

1 vote
2419 views
2 in 1 Macaroons Slices

2 in 1 Macaroons Slices by kristy

1 vote
2710 views
Lavender Meringue & Dulce De Leche Square

Lavender Meringue & Dulce De Leche Square by kristy

A delicate treat for everyone!

1 vote
3348 views
Bacon and Spinach Turkish Bread (Borek)

Bacon and Spinach Turkish Bread (Borek) by Angellove's Cooking

Ginger Cookies' Borek with minced meat and spinach has been tempting me for a long time and finally last Saturday I’ve got the chance to indulge in the temptation :) And we’ve got something fantastically delicious.

1 vote
8312 views
Sausage stuffed mushrooms

Sausage stuffed mushrooms by Jennifer

I've been perfecting these throughout the years and now they are my biggest requested appetizer for get-togethers and holidays! I don't make many things well but these are by far the best thing I make! Even our Chef at our restaurant wanted this recipe! This is based on using 2 large packages of large button mushrooms.

1 vote
3544 views
Hot & Juicy Baked Cheesy Bacon Scallops

Hot & Juicy Baked Cheesy Bacon Scallops by Blackswan

The show is on! Here’s your Baked Cheesy Bacon Scallops, fresh from the oven!

1 vote
3037 views
CAKE BALLS

CAKE BALLS by Destiny Maay Long

it is cake and it looks like a lollipop

1 vote
3164 views
rosemary potato tart

rosemary potato tart by LuckyGirl

check out my related blog post for a hilarious video ;) http://luckygirlsweetsnstuff.blogspot.com/2011/04/rosemary-potato-tart.html

1 vote
2286 views