Blondies Recipe
Ingredients
- 1 stick butter, melted
- 3/4 cup brown sugar
- 1 beaten egg
- 1 cup AP flour
- 1/2 tsp vanilla
- 1/2 tsp. baking soda
- 1/4 tsp. salt
- 1 cup favorite chips ( I like half chocolate, half peanut butter)
- optional: pecans, toasted coconut
Directions
- Heat oven to 350 degrees.
- Grease 8x8 " pan.
- Melt butter, let cool.
- Mix all ingredients together.
- Pour batter into pan and smooth the top.
- Bake 30 minutes.
- Let cool before cutting into pieces.
- Makes 16-24 pieces.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 35g | |
| Recipe makes 16 servings | |
| Calories 162 | |
| Calories from Fat 73 | 45% |
| Total Fat 8.25g | 10% |
| Saturated Fat 3.91g | 16% |
| Trans Fat 0.0g | |
| Cholesterol 27mg | 9% |
| Sodium 249mg | 10% |
| Potassium 38mg | 1% |
| Total Carbs 20.25g | 5% |
| Dietary Fiber 0.6g | 2% |
| Sugars 10.75g | 7% |
| Protein 2.16g | 3% |
