Recipes by Laura Pazzaglia (Page 6)
Basic Recipe: Pressure Cooker QuinoaI came-up with the 1-minute Quinoa pressure cooker method five years ago after seeing wildly different cooking times cited by other experts and ending-up with either mushy gruel-like quinoa or quinoa that looked perfect and then totally fell apart when touched by a fork.When I test an ingredient for pressure cooker timing I always… |
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VIDEO: Pressure Cooker Pasta with Broccoli & Sausage One PotThis pressure cooker conversion of a classic Italian pasta dish promises creamy broccoli, crispy sausage and al dente pasta. This dish is a flavorful one pot meal that comes together with an easy technique I came up with on-the-fly after years of… |
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How to get your smartphone to read Instant Pot SMART scriptsViewing 8 posts - 1 through 8 (of 8 total)This is what happens with my non-Instant Pot SMART compatible smartphone. Instead of loading the scripts into the app, it saves them as text files.I would contact Instant Pot tech support directly to see if… |
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Do you have an Instant Pot SMART? Here’s some recipe scripts!One of our readers posted step-by-step photos in the forums on how to get your smartphone to read Instant Pot SMART… Read More »According to Prevention Magazine, steel-cut oats have a slightly lower glycemic index and fewer calories than rolled oats1.… |
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No Pressure Guacamole RecipeEver have guacamole turn brown? It might taste the same but it’s pretty difficult to look at and enjoy if it’s not bright green. Here are my tips for keeping your guacamole green, bright and tasty!There are three secrets to keep the avocado in guacamole from oxidizing. The first secret is to add a little bit of acid and the lime… |
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Recipe & VIDEO: Onepot Chicken, Black Beans & Rice Burrito BowlMake all the fixin’s for a burrito in the pressure cooker at the same time – the beans, the chicken and the rice. Serve it in a bowl or wrap it into a burrito!I generally don’t recommend pressure cooking boneless-skinless chicken breasts because… |
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No Pressure Salsa RecipeThis salsa can be used to dress your favorite Mexican Pressure Cooker recipe. This salsa is not watery or runny I’ll show you how to do it!It’s very easy to make and can be prepared up to a day ahead. The raw red onion adds to the “heat” of the spice, so don’t leave it out (white or yellow onions are more sulfurus than red).If… |
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Hip Pressure Cooking Book is back in stock on Amazon!Did you have a hard time getting the cookbook? Well, amazon has it back in stock and will begin shipping… Read More »Last year I launched the “Hip Pressure Cooking: Fresh, Fast & Flavorful” cookbook in New York with St. Martin’s Press/Griffin…. Read More »The culmination of almost 10 years of daily pressure cooking experience,… |
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Pressure Cook Zucchini 4-Ways!Don’t tell the picky eater in your household that this pasta sauce is a vitamin-charged Zucchini puree’- at least not… Read More »This dish is not only quick to cook, it’s also quick to prepare. Unlike most pressure cooker veggie dishes, it… Read More »You can thank Angelo’s winning Cucumber cups on Top Chef for inspiring the look of… |
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Summer Cherry Tomato Chicken CacciatoreHere’s a quick and easy recipe for the summer – there’s no prep, other than throwing the ingredients together and a couple of smashes – no chopping. So put that cutting board and knife away, you won’t need them!Any meat can be cooked alla Cacciatora. Originally, this cooking method was reserved for wild “caught” meats, but today it… |
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