Search Results for 'Cook barley water'

INDEX

	Provencal Barley by Wendy Saxena-Smith Provencal Barley, ingredients: , 1 cup cooked barley, 1 plum tomato, chopped, 2 Kalamata	1 vote 869 views
	Soup with barley and vegetables by Easy Cook - Laka kuharica Soup with barley and vegetables, ingredients: 1 cup pearl barley, 3 cups hot water, 50g	1 vote 4179 views
	barley salad with almonds and apricots by Chef Anil Kamath cups pearl barley, 4 1/2 cups water, 1 tablespoon1 pinch ground nutmeg, cook method	1 vote 4260 views

	Barley Salad Primavera by Rich H Grains, ingredients: 1/2 cup quick cook barley, 1 cup water, 1/2 green bell pepper, diced	1 vote 2757 views
	Broccoli and barley vegetable soup by Easy Cook - Laka kuharica g leeks, sliced, ½ cup barley, washed and drained, 6 cups water (2 + 4), 180 g broccoli	1 vote 2159 views
	Barley and Tempeh Soup by Rich H 2 cups water, 2 cupscook barley, 2 stalks celery, sliced, 3 medium carrots, sliced, cook	1 vote 2476 views
	Winter soup with pumpkin and barley by Easy Cook - Laka kuharica Bunch of parsley, 100 g pearl barley, washed, 1 l water, ¼ tsp sea salt, ¼ tsp pepper, 4	1 vote 1640 views
	QUINOA AND VEGETABLE PIE by Saru cooked in water till soft and fluffy, 2 tsp salt, 1 tsp pepper powder, 5 and 3/4 cup water	1 vote 1969 views
	Bean & Barley Soup by Patricia Stagich broth 3/4 cup quick-cooking barley (or 1-1/2 cups cooked barley) 1 5-ounce package baby	1 vote 506 views
	Summer Squash and Barley Gratin with Baby Eggplant by Pamela Steed Hill freshly ground black pepper 1 1/2 cups cooked barley (about 1/3 cup dry) 1 cup shredded	1 vote 367 views
	BARLEY CASSEROLE by The Southern Lady 1 cup quick cooking barley 1 medium onion choppedto barley along with water chestnuts and	1 vote 984 views
	Swiss Chard & Barley Gratin by Eve Fox pepper * 1 cup cooked barley (regular pearled or with cold water, squeeze out water and	1 vote 310 views
	Barley Water by Global Cookbook Barley Water, ingredients: 3 1/2 ounce Barley, 2 1/8 quart Water, 1 x Fig, 1 x Lemon, 2	0 votes 1354 views
	Barley Water (18th Century Recipe) by Global Cookbook Barley Water (18th Century Recipe), ingredients: 3 ounce Pearl Barley, 2 pt Boiling Water	0 votes 2052 views
	Lemon Barley Water by Global Cookbook Lemon Barley Water, ingredients: 1/4 c. pearl barley, 4 c. water, 4 x lemon peel strips	0 votes 1151 views
	Turkey, Cornbread Dressing, and Gravy for Wannabe Southern Cooks by myra byanka chicken stock, or water, optional: 1 lb. such as Jimmy Dean, cooked, crumbled, , , Gravy	3 votes 15586 views
	Potato Sandwich Buns by myra byanka 1 medium potato, cooked in water, mashed, cooled, 1 cup warm potato water, 1 tbs. instant	4 votes 1 review 3 comments 10117 views
	Bean and barley stew by Easy Cook - Laka kuharica beans, 150 g pearl barley, 2 tbs sunflower oil celery leaf, 1500 ml water, 1 tsp sea salt	1 vote 1 comment 2666 views
	Slow Cooked Beefy Stew by ShaleeDP Beef stock, 2 cups water, 2 tsp. fresh peas, cook method: Slow cook, cuisine	2 votes 1 review 5470 views
	Beef Barley Soup by Julia Ann Souders pieces, 4 cups of water, 3/4 cup Quaker Quick Barley, cook method: Stew, cuisine: American	1 vote 3946 views