Stuffed Fish Fillets by Ella Mangelos VelthoenI cook for a senior center and we have fish occasionally, these folks want simple food so this is something I can give them without complaints |
1 vote
485 views
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Greek Stuffing by Ella Mangelos VelthoenMy father always made this at special occasions and we loved it, but as time went on, I had to tweak it for my family. No more liver and gizzard in the recipe. It is a great vegetarian option as well, I still make it for Thanksgiving and it's a hit with the extended family |
1 vote
616 views
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Chickpea, sausage and savoy cabbage stew by Easy Cook - Laka kuharicaSimple, healthy and warming one-pan dish, that takes little effort or time. Ideal for chilly days between winter and spring. |
1 vote
1211 views
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Quick polenta cake by Easy Cook - Laka kuharicaThis no-fuss dessert offers a less guilty way to indulge your sweet tooth. |
1 vote
898 views
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Umami soup with buckwheat and vegetables by Easy Cook - Laka kuharicaThe richness of the soup comes from buckwheat groats, while soy sauce and ginger deepen the flavor. |
1 vote
772 views
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Cornbread Waffles by Salad FoodieNecessity is the mother of invention. In this instance I am going into the second month of home remodeling life without a kitchen. We either eat cereal, eat out or use small kitchen appliances to cook or heat up food. When given a container of homemade chili recently, I decided to try cooking my favorite cornbread recipe in the… |
1 vote
976 views
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My best yet, Buttermilk Biscuits! by Candice GoodyearAs always I find a recipe and either dont like the ingredients or the amounts of the ingredients so I take a few and make my own and I am Truly Amazed because these are the best biscuits I have ever made. |
1 vote
537 views
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Spicy Peach Plum Habanero Hot Sauce by Kyle DalakasSpicy Peach Plum Habanero Sauce is the perfect touch of heat and sweet! Hot has never tasted so good! Great for chicken, pork or beef! |
1 vote
656 views
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Chocolate Pie by Ella Mangelos VelthoenI LOVE making pies, crusts are easily made by me, I never measured, I just knew a handful of Crisco and 3 handfuls of flour then a few ounces of ice cold water until the dough comes together. |
1 vote
514 views
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Small flourless rum chocolate cake by Easy Cook - Laka kuharicaThis sinful cake melts in your mouth like a rich, chocolate truffle packed with rum. |
1 vote
1217 views
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Danish Aebleskivers by Salad FoodieÆbleskiver (Danish pancake balls) are baked either plain or with an inside filling in a special pan with indentations or cups. The name comes from the Danish "apple slices" because that was used predominantly as the filling. Batter is poured into a heated æbleskiver pan to cook, with an optional filling of fruit or raisins promptly… |
2 votes
1478 views
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Crispy Baked Chicken Drumsticks by Homemade & YummyBaked Chicken Drumsticks coated with Mexican flavour. Cripsy and delicious. |
1 vote
888 views
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Irish Fruit Bread (Barm Brack) by Salad FoodieBarm Brack is an Irish fruit bread eaten on St. Brigid’s Feast Day, February 1. Golden raisins predominate, along with citron or other dried fruit. It has a hint of spice and makes an excellent breakfast bread. The bread machine makes light work of making this bread, but due to the higher sugar content it is best made on the dough… |
1 vote
1974 views
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Prune, chocolate and almond tart by Easy Cook - Laka kuharicaA harmonious trinity of chocolate, prunes and almonds makes a splendid tart. |
1 vote
1516 views
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German Potato Salad by SuzyMother’s recipe |
1 vote
1210 views
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