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Stampede Summer Sliders by Enda Love1 tbsp (15ml) BBQ Sauce, , • 1 small cooked beef burger, topped with cheddar cheese, , • 1 |
1 vote
1683 views
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Chocolate Truffles by Brett Edecup Grand Marnier, 450 gm dark cooking chocolate, Dutch cocoa, cuisine: Australia, course |
1 vote
1851 views
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Chicken & Broccoli Creamy Bread/Toast Spread by "Cheffie Cooks"1/2 cup chopped broccoli crowns (cooked), one teaspoon Black Pepper, one teaspoon |
1 vote
1169 views
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Uncooked Cookies by Brett Ede1/2 c, Nuts; chopped 1/2 c, Oats, quick cooking 3 c, OR, Sugar 2 c, Vanilla 1 ts |
1 vote
1311 views
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Hot Rice Cereal by Linda Geemain ingredient: Rice, ingredients: 2 cups leftover cooked rice, 1 cup milk [from dry], 1 |
1 vote
2001 views
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Spiralized Zucchini Zoodles Ribbons and Bacon by "Cheffie Cooks"add into a mixing bowl, Add 4 slices cooked crispy bacon cut into small pieces, 1/2 |
1 vote
1133 views
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Turkey Dijon Sandwich by Brett Ede1/2 ts, Tomato; thin slices 2 sl, cook method: None/Raw, cuisine: Australia, course: Lunch |
1 vote
1489 views
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Wild Berry Zinger Sauce by Monocotwith 1 tbsp water. Mix while pouring in. Cook starch taste off then Serve on Chicken or |
2 votes
1858 views
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Spiced Shrimp with Sweet Mustard Sauce by Cathy W.of Red Pepper, 4 t Oil, for cooking optional, or, Melted Butter, optional, , Sauce:, 1 |
1 vote
1911 views
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Light Asian Chicken-Orange Salad by "Cheffie Cooks"1 carrot (peeled, thin sticks), 1 cup cooked cubed chicken, 1/2 cucumber cut into pieces |
1 vote
1176 views
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Simple Pan-fried Fish with Indian Spices by John Spottiswoodto taste, 1-2 Tbsp vegetable oil, cook method: Saute, cuisine: Asian, special category |
20 votes
167730 views
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Bailey's Cheesecake Pudding Shots by David St. John32 1 1/4 oz. paper nut cups, cook method: Freeze/chill, cuisine: American, course: Drinks |
2 votes
37088 views
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Budwig Diet Smoothie by John SpottiswoodJoe's), 1 cup vanilla-flavored soy milk, cook method: None/Raw, cuisine: American, special |
9 votes
23803 views
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In-a-Pinch Cranberry Sauce made from Dried Cranberries by Salad Foodieof orange juice if you wish, cook method: Boil, cuisine: American, special category |
2 votes
5124 views
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Homemade Seasoned Salt by Robyn SavoieCoriander Seed, 1 Tsp. Ground Nutmeg, cook method: None/Raw, cuisine: American, course |
2 votes
11937 views
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Avacado Dressing to replace Ranch shared from Be More Fitness by ChaCha Can Cookoil, 2 garlic cloves, 3/4 teaspoon salt, cook method: None/Raw, cuisine: American, course |
7 votes
101528 views
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Fresh homade tortilla chips restaurant style by dpfryer , Tongs , 2 paper towels, cook method: Fry, cuisine: Mexican, course: Appetizers |
10 votes
56925 views
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Polly's Crackers by Heather Smithof oyster crackers, brown paper bag, cook method: None/Raw, cuisine: American, course |
2 votes
8217 views
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Cold Cut Plate by CHEF ASHRAF ABD ALEEM ELKHARBOTLYmade pickles, lettuce and bread basket., cook method: None/Raw, cuisine: Egyptian, special |
1 vote
7874 views
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Miso Mayo dip by Yu2tbs, Mayonnaise 2tbs, Soy sauce 1ts, cook method: None/Raw, cuisine: American, special |
1 vote
5505 views
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