All recipes » Egg free
Scottish Shortbread by Kelly ChristensenMelt in your mouth shortbread |
2 votes
8297 views
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Two Ingredient Pumpkin Cookies by Chef RoachThis is a soft cookie and very good. Sometimes I add a dash of Pumpkin Pie Spice but not always. Very good for people who are allergic to eggs or just don't want all the regular things that go into cookies. Very easy and kid friendly, too. |
1 vote
6245 views
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flaky crust fried bread by CARI GULOWSuper quick and easy. |
1 vote
4202 views
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Maple and Pecan Cheesecake by Anne's KitchenDeliciously creamy yet slightly salty tang and overall quite delicious! Oh and super easy! You will need a 20cm spring form sandwich tin! |
1 vote
2287 views
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Pasta Salad with Yogurt Dressing by PallaviMy recent obsession is ordering groceries online. I found the veggies offered by www.towness.in to be exceptional. Thanks to Nandita ji aka [@saffrontrail] I have become a regular there. Yesterday I got this whole bunch of beautiful lettuce leaves and I just cant get enough of them. However for dinner on one of the weekdays we had… |
1 vote
5732 views
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Eggless Milkpowder and Rose Cupcakes by AmritaI am amused how moist these cupcakes turned out with out eggs and the recipe is so easy. And the Aroma of Rose in your kitchen,really fabulous.Puts you in a great mood all day ! Once you master this Super Easy Rose Cupcake Recipe,you can get creative and try different flavours and fillings.Baking Eggless is not something you… |
1 vote
2966 views
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Strawberry Ice Cream by K. GarnerMore like gelato because there is little cream in it. It really highlights the strawberries. You may reduce sugar if your strawberries are sweet already. |
1 vote
2568 views
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Exotic Indian Rice Pudding (slow cook recipe) by AmritaIn India Rice Pudding is called "Kheer". For this dessert use the best quality rice you have.It must be long grain basmati and must have a wonderful aroma,so it is important you go finding the best brand. If you don't have good basmati rice you can still make it but then the taste and aroma wont be fabulous,also the small grain… |
1 vote
2917 views
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Scottish Shortbread by ChristineTried making shortbread for the first time. Tasted more like butter cookies with crumbly texture. |
1 vote
5548 views
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Indonesian Traditional Kue Lapis (Layer Cake) by ChristineI was craving this Indonesian Traditional Layer Cake some time ago and decided to make it myself. I used the recipe from an old cook book I bought in Indonesia many years ago. This book is intended for beginners in the kitchen and the recipe for this Kue Lapis doesn't use rice flour but uses mungbean flour (tepung hunkwe) instead. |
1 vote
8634 views
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Irish Brown Bread (Whole Wheat Soda Bread) by Renee JoslynA traditional Irish recipe for the fastest loaf of fresh, delicious, healthy bread you've ever made - in just one hour! |
1 vote
2589 views
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Irish Soda Bread by Winelady CooksTraditional Irish Soda Bread - nothing sweet, no eggs, no butter. |
2 votes
3573 views
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Quick Cooking Chocolate Pudding by Winelady Cooks(Yields approx. 4 servings) |
1 vote
2620 views
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Cioppino With Crab, Shrimp, And Mussels Served With Fresh Baked French Bread... Made With Leftover Tomato Basil Soup by Liz ChanceSo, as usual, I made far too much Tomato Basil Soup and we had some shrimp, crab and mussels in the freezer that needed to be used pretty quickly, so I decided to make Cioppino. This truly has to be one of my greatest seafood soup efforts to date. How… |
1 vote
9232 views
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Mixed veggie Muffins by Lourdes PrincyEgg less, easy to bake-healthy cupcakes with mixed vegetables for a power packed breakfast :) |
2 votes
3881 views
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