Pork Tenderloin (Or Pork Chop) Towers Recipe
Servings: 8
Ingredients
- 6 pork tenderloins or possibly chops
- 1/4 teaspoon pepper
- 6 slices tomato
- 6 slices bacon (4 inches long)
- 1 teaspoon salt
- 6 slices onion
- 6 slices American or possibly Swiss cheese
Directions
- Season pork with salt and pepper. Top each tenderloin or possibly chop with a slice of onion, tomato, cheese and bacon. Secure with a toothpick. Bake covered for 1 hour at 350 degrees and then uncovered 15 min longer. Serves 6.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 250g | |
| Recipe makes 8 servings | |
| Calories 303 | |
| Calories from Fat 124 | 41% |
| Total Fat 13.71g | 17% |
| Saturated Fat 4.51g | 18% |
| Trans Fat 0.04g | |
| Cholesterol 129mg | 43% |
| Sodium 568mg | 24% |
| Potassium 862mg | 25% |
| Total Carbs 2.73g | 1% |
| Dietary Fiber 0.7g | 2% |
| Sugars 1.51g | 1% |
| Protein 39.88g | 64% |
