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Peanut Butter and Celery Vol au Vents Recipe

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1 vote | 3305 views

Tasty Peanut Butter and Celery Vol au Vents, Cream Cheese and Celery o au Vents. Quick and Easy to prepare!

Prep time:
Servings: 8
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Ingredients

Cost per serving $0.19 view details

Directions

  1. In two different bowls stir the chopped celery, chopped parsley and salt with the peanut butter and soft cheese. Fill the vol au vents with the creams and serve.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 19g
Recipe makes 8 servings
Calories 73  
Calories from Fat 55 75%
Total Fat 6.45g 8%
Saturated Fat 2.16g 9%
Trans Fat 0.0g  
Cholesterol 8mg 3%
Sodium 104mg 4%
Potassium 70mg 2%
Total Carbs 2.35g 1%
Dietary Fiber 0.5g 2%
Sugars 0.84g 1%
Protein 2.22g 4%

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