MENU
Chicken And Apples Over Noodles

Chicken And Apples Over Noodles by Global Cookbook

garlic clove, chopped, 1/4 c. dry white wine, 1 c. apple juice, 1 Tbsp. fresh ginger root

0 votes
959 views
Herman's Corn Bread Stuffing

Herman's Corn Bread Stuffing by Global Cookbook

s Corn 1/2 c. Dry white wine combined with, 1/ Honey, 1 x Tart apple, cored, minced, 1 tsp

0 votes
1140 views
Bc's Lime Honey Marinade

Bc's Lime Honey Marinade by Global Cookbook

white wine Or possibly apple

0 votes
1232 views
Fall Feast Pork Tenderloin With Fall Vegeta

Fall Feast Pork Tenderloin With Fall Vegeta by Global Cookbook

With Fall Vegeta, ingredients: 1 x Red , minced, 1 c. White wine, 1 c. Apple juice, 1

0 votes
7459 views
Crispy Tempeh With Honey Mustard Sauce

Crispy Tempeh With Honey Mustard Sauce by Global Cookbook

With Honey Mustard Sauce, ingredients: 1 Tbsp. + c. white wine or possibly apple juice, 1

0 votes
1105 views
Beef and Onions Braised in White Wine

Beef and Onions Braised in White Wine by Katie Zeller

white wines can also stabilize your dish’sfirst day and tossed with pasta the second

1 vote
574 views
Chicken Saltimbocca with White Wine Reduction

Chicken Saltimbocca with White Wine Reduction by Pamela Steed Hill

that’s the loose English translation of “the saltimbocca with a white wine pan reduction

1 vote
369 views
Recipe: Chicken Cutlets with Hunter’s Sauce

Recipe: Chicken Cutlets with Hunter’s Sauce by Linda Percell

s Day celebration for two. Recipe: Chicken Cutlets with Hunter’s¾ cup dry white wine 1

1 vote
1133 views
Steamed Mussels and Andouille in White Wine Broth

Steamed Mussels and Andouille in White Wine Broth by Pamela Steed Hill

and easy to pair with a flavorful broth or 1/3 cup dry white wine 1 tbsp tomato paste

1 vote
312 views
Shrimp Scampi with Angel Hair Pasta

Shrimp Scampi with Angel Hair Pasta by Patricia Stagich

with Angel Hair Pasta, main cup heavy cream, 1 cup dry white wine, 1/2 large lemon

3 votes
28700 views
Fish Fillets Poached With Wine

Fish Fillets Poached With Wine by Global Cookbook

wine or possibly vermouth, 3/4 c. Fish or possibly chicken stock White wine sauce with

1 vote
1938 views
Maltagliati with Tomatoes, Porcini Mushrooms and Shrimp

Maltagliati with Tomatoes, Porcini Mushrooms and Shrimp by Fabio Bongianni

with Tomatoes, Porcini Mushrooms and Shrimp Mushrooms, Garlic, White Wine, Extra-Virgin

9 votes
14259 views
Steamed Clams with Pesto

Steamed Clams with Pesto by John Howie

with Pesto, main ingredient: Shellfish,, Clam Juice 1 fl. oz, White Wine 1 fl. oz, Sweet

2 votes
17004 views
Grilled Chicken Breast with Chimichurri

Grilled Chicken Breast with Chimichurri by Nancy Miyasaki

boned and flattened (with or without , 1/4 cup white balsamic or white wine vinegar, 1/4

7 votes
40911 views
Grilled Turkey Breast Tenderloins (or Pork Tenderloins) with Asian Marinade

Grilled Turkey Breast Tenderloins (or Pork Tenderloins) with Asian Marinade by Salad Foodie

Pork Tenderloins) with Asian Marinade,, 3 tablespoons white wine (or apple, orange or

1 vote
17105 views
Ellie's Cioppino

Ellie's Cioppino by Joanne

white wine, 1 28 oz can diced tomatoes, 1 cup water, 1 TBS red wine

1 vote
7657 views
Perfect Easy-To-Peel Hard Boiled Eggs & Deviled Eggs Recipe (with some help from my Pressure Cooker)

Perfect Easy-To-Peel Hard Boiled Eggs & Deviled Eggs Recipe (with some help from my Pressure Cooker) by Foodiewife

Deviled Eggs Recipe (with some help from my, splash of white wine vinegar (1-2 tsp

2 votes
10737 views
Black Squid Ink Risotto with Grilled Calamari

Black Squid Ink Risotto with Grilled Calamari by Patricia Turo

with Grilled Calamariwhite onion, chopped, 2 cloves garlic, chopped, 1 cup good white wine

2 votes
2508 views
Tuscan shrimp marinara with chickpea pasta

Tuscan shrimp marinara with chickpea pasta by John Spottiswood

with chickpea pasta, main chopped tomatoes , 1 cup dry white wine , 1/2 cup fish

3 votes
24802 views
Super Bowl Sunday Soup - Sausage Soup with Rosemary & Ditalini

Super Bowl Sunday Soup - Sausage Soup with Rosemary & Ditalini by Patricia Turo

Sausage Soup with Rosemary & Ditalini, broth, 1 cup of white wine, 3 whole cloves garlic

4 votes
5215 views