Brownies from scratch by Mandy Rodriguez

These brownies are very sweet and delicious; very easy to make! Always a hit at parties!!! I will never make box brownies again.

FAJITA STEAK STEW by IVORY GEE

I was actually trying to cook beef stew but didnt have all of the proper ingredients, so I made my own kind of stew to go over jasmine rice with what I did have. I hope you enjoy this recipe as much as my family has!

Healthy, Low Carb, Baked Chicken Salad for Two by Linda Gee

Low Carb, Reduced Fat. Can prepare ahead, but add pretzels just before baking. Heats up quickly.

Heavenly Pork Leg Bee Hoon for Chinese New Year by Blackswan

This is a popular poor man’s food that almost all mothers can cook, at least in Singapore. It’s the most convenient way to have a quick delicious meal during work week. A lot of people also like to cook Pork Leg Bee Hoon during parties. You can see how easy it is to turn a simple can food dish into a classy festive dish that’s fit…

White Rabbit by BearNakedBaker

Chocolate Covered Peanut Butter Cherrio Bars by Jennifer Bell

Easiest thing I have ever made!! And the pan never lasts more than a day the kids love them so much!

Chestnut Bread by Deena Montillo

A wholesome, flavorful sweet bread that can be served anytime!

Enchiladas Suizas by Todd Wagner

This is a very flexible dish. We often buy whole roasted chicken and shred it-- that saves a lot of work.

Mini Quiche by Chef Smith

Most people believe that the quiche originates from France, and it is fair to say that in its traditional form, attributing origin to the French is quite correct. However, prior to French chefs concocting quiche, German chefs made an egg custard pie called kuchen, meaning cake. The German dish was baked in brioche dough, instead of…

Nanner Sushi by Chef Smith

Having to make cute little tea party foods for a little girls "upscale" tea party I was asked to make several finger sandwiches for the kids. I came up with a twist on the usual peanut butter sandwich and made it sophisticated. I actually eat this for a snack at work...