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Breakfast Pizza - Egg, Sausage, Onions and Peppers

Breakfast Pizza - Egg, Sausage, Onions and Peppers by Denise Sherin

Breakfast Pizzas are so great. You can make them with what ever you have on hand or left overs you want to use up... For the sauce base here I used tomato sauce. But for a lot of our breakfast pizzas I use Alfredo sauce, salsas, Salsa con queso it depends on what kind of toppings we are using. We have also used Sausage gravy,…

1 vote
9247 views
Fresh Spinach Quiche

Fresh Spinach Quiche by Salad Foodie

Perfect for brunch or company, and one way to use up leftover fresh spinach. Use half Swiss cheese and half mozzarella if preferred. Do not bake pie shell well ahead of time as it needs to be hot or at least very warm when filling is poured in it.

1 vote
2065 views
Traditional Christmas Fruit & Rum Cake

Traditional Christmas Fruit & Rum Cake by Hina Gujral

I can't believe it's almost end of the year and finally I am baking the most awaited cake of the year, the traditional Christmas Cake, which is one of my favorite cakes from my childhood days but I baked this for the first time and it is simply decadent.

1 vote
4134 views
Chicken Vegetable Frittata

Chicken Vegetable Frittata by Robyn Savoie

What is frittata? Frittata is an egg-based Italian dish similar to an omelette or crustless quiche, enriched with additional ingredients such as meats, cheeses, vegetables or pasta. The word frittata is Italian and translates to "fried".

1 vote
4833 views
Coca-Cola Cake

Coca-Cola Cake by Navaneetham Krishnan

Yesss, my invention; caramelised and spongy texture.

2 votes
3211 views
Marbled Chocolate-Peanut Butter Cake

Marbled Chocolate-Peanut Butter Cake by Vijay Dhawan

Awesome recipe for a chocolate peanut butter cake Serves 8 people.

1 vote
1810 views
White Chocolate Mousse And Strawberry Layer Cake

White Chocolate Mousse And Strawberry Layer Cake by Vijay Dhawan

Tasty White Chocolate Mousse And Strawberry Layer Cake Recipe.

1 vote
2595 views
Prosciutto Cups with Eggs, Cheese and Creamy Leeks/Bell Peppers

Prosciutto Cups with Eggs, Cheese and Creamy Leeks/Bell Peppers by Lisa Michele

A meal in an edible cup. Crispy prosciutto cups filled with a layer of creamy leeks & red bell peppers, fontina cheese, then, topped with an egg and baked.

3 votes
2619 views
Hard Boiled Eggs for cooks who can't boil water

Hard Boiled Eggs for cooks who can't boil water by Glenn

Forget the boiling water, colander, cracks and boil-outs. Hard "Boiled" Eggs made in the oven are easier, quicker, tastier and less prone to cracks and they are easier to peel. Who needs boiling water?

1 vote
5300 views
Roasted Red Pepper Deviled Eggs

Roasted Red Pepper Deviled Eggs by Julia Ann Souders

Deviled eggs decorated with roasted red pepper, an Easter favorite, picnic and pitch-in dinner standbys. Deviled with some hot pepper sauce .©2007-2014 Netta Belle’s Choice® cookbookinabox® “Reg. U.S. Pat. & Trdmk.Off.” Reg. “Trade-marks Canadian Intellectual Property Office.” nettabelleschoice.com and cookbookinabox.com All…

1 vote
3378 views
Eggs And Green Chilli Curry

Eggs And Green Chilli Curry by Navaneetham Krishnan

Lovely inviting spicy-tangy curry.

1 vote
1937 views
Chocolate Coconut Roulade

Chocolate Coconut Roulade by Vijay Dhawan

Easy, delicious and healthy Chocolate Coconut Roulade recipe

1 vote
1604 views
Rich Chocolate Leaf Gateau

Rich Chocolate Leaf Gateau by Vijay Dhawan

Delicious Rich Chocolate Leaf Gateau Recipe.

1 vote
2330 views
Chinese Moon Cake

Chinese Moon Cake by Weining Wang

In Asian countries, most people believe that Spring Festival is the well-deserved king of festivals. Others, though, would give the title to Mid-Autumn Day, a festival that invariably makes Asians abroad miss their motherland. Mid-Autumn Day, which has been with Asians for centuries, became symbolic of people returning to their…

1 vote
1683 views
Sticky Chocolate, Maple and Walnut Swirls

Sticky Chocolate, Maple and Walnut Swirls by Vijay Dhawan

Tasty Sticky Chocolate, Maple And Walnut Swirls Recipe.

1 vote
1445 views