All recipes » Summer
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plum chocolate pudding by YETTYPreheat the oven to 400 degrees F and grease an 8 1/2-inch square ovenproof dish with butter. Drain the plum and arrange them on the base of the prepared dish. Put all the remaining ingredients in a processor and blitz until you have a batter with a soft dropping consistency Spread the brown batter over the plum, and bake in the… |
1 vote
1863 views
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Tropical Smoothie by Andrew GluntzThis smoothie is great for during the summer or winter, spring or fall. It feels like you are in paradise. (NOTE: Does not actually take you to the beach) |
1 vote
1793 views
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EGGPLANT PASTA SALAD by Linda Oefelein
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1 vote
1339 views
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Salsa by Alexa
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1 vote
2614 views
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Tobasco Potatoes by Mama DI created this potato dish to go with anything grilled. It has become a family staple. I always try to make a little extra for leftovers, but they seem to disappear. Adjust the Tobasco sauce to your heat tolerance. You can use more than you think since a lot drips off in the grill. If you are going to make them on the stove, use less… |
1 vote
2438 views
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Yummy Baked Chicken Thighs by Adam JanowskiI made this chicken recipe tonight using a number of sources for ideas and ended up making baked chicken thighs that were absolutely delish! The crust was crispy, the chicken was juicy, and the simple flavors melded well. I think were my best chicken thighs ever and I would love to hear from you if you decide to make them!… |
1 vote
1122 views
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Cherry Dessert by viper
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1 vote
1014 views
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Rich Dark Chocolate Cake by SheriSimple cake made in one bowl. It's moist and decadent ! |
1 vote
1028 views
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Sausage-Bacon-Apricot Kabobs by Chef Smith
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1 vote
2226 views
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Seafood Canape by Chef Smith
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1 vote
1934 views
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Stuffed Artichokes by Chef Feiny www.feintastingfoods.comI will never forget the first time I ate Stuffed Artichokes.......It was love at first site......25 years later I still make it the same way my mom did and taste the SAME!!!!!!! |
1 vote
1989 views
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Asian Style Chicken Salad by Chef Smith
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2 votes
2830 views
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Parmesan-Coated Sweet Potato Fries by Evelyn ScottThese are oh so delicious, and super kid friendly !! My grandson still calls them "Nonnie's Cool French Fries" |
2 votes
1805 views
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Bread Pudding by Chef Smith
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1 vote
1579 views
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Jan's Chicago Chili by Janus Meyer FanningI have tweaked and developed this recipe over 30 years. I think you will love it, as does all my family. It is a complete, healthy and satisfying meal. |
1 vote
3062 views
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