All recipes » Mardi Gras » 600 or more calories

	Mmmmm.....Mutton Kofta by Saru This is a lip-smacking main dish recipe that you can prepare.This kofta recipe is truly delicious as the koftas are crispy on outside and melts in your mouth while you bite them. You can make this yummy main dish recipe on pot lucks, kitty parties and get-togethers	1 vote 2547 views
	Garlic Lovers Chicken by Patti Fisher Chicken was on sale this week and Patti found a beauty, it was over 7lbs. so we had plenty left over for an awesome spontaneous picnic the next day with cold chicken. The sauce was simple with lots of flavor. Ken especially loved the 40 or so cloves of garlic. The longer garlic cooks the sweeter it gets. Plus, with our Pacific Living…	1 vote 5980 views
	Southwestern Beer Can Burgers by Patti Fisher We have been seeing folks post their beer can burgers for the last few weeks, all of them looking good. We wanted to take it to the next level by adding a “Southwestern” twist to it. We started with the very best ground beef: Fresh ground sirloin and blending that with some beef chorizo for 1 pound burgers with a nice blend of…	1 vote 2535 views
	Potluck Cheeseburger Mac by Patti Fisher We were invited to a potluck at our community center and asked what we should bring. The resounding vote was: meat! Spending the afternoon with our friends and neighbors is always fun and we wanted to do something everyone would love. We mixed lots of super lean, top quality ground beef with sharp cheddar cheese and elbow macaroni.…	1 vote 1 comment 4800 views
	Macaroon Kisses Cookie by Denise Sherin Coconut kisses are so good. It's a holiday favorite.	1 vote 4354 views
	Tropical Macadamia Coconut Chunk Cookies by Denise Sherin Love Macadamia nuts and white chocolate. This cookie adds yummy coconut to that combo!	1 vote 2607 views
	Crispy Oat Drops by Denise Sherin Cookies filled with M&M's oats, rice krispies, coconut and nuts. So good!	1 vote 2247 views
	Island Cookies by Denise Sherin Chocolate chip mixed with coconut and walnuts!	1 vote 2230 views
	Fried Chicken Coating by Robyn Savoie Here's a recipe for down-home fried chicken you can rely on. The well seasoned, made in minutes, flour coating makes enough to keep on hand in your pantry. It easily competes with one of the well-known chicken restaurant chains.	1 vote 2 comments 8479 views
	Chili Guiseppe by J. Gino Genovesi There ae many legends about the origin of Chili. rt was probably a meal for the poorest of people. Chili, as we know it in the U.S. is not found in Mexico, only those areas where tourists go.. The first written account of Chili Con Carne was recorded in the 17th century by Sister Mary of Agreda of Spain. Today chili is known…	2 votes 1 review 1 comment 8004 views
	Banana Split Cake by Glenn Tasty desert reminiscent of a banana split but much easier to serve.	1 vote 1 comment 12052 views
	Canned Apple Pie Filling/ Apple Crisp by J. Gino Genovesi Apples are a very versatile fruit. Apples are used in many pastries, pies and salads. I think apples are used more in pies than in other way. . It save lots of time to have a "done" product for use. This canned recipe is both economical and good. Try this recipe and let me know if you like it.	1 vote 1 comment 18735 views
	Snickerdoodles by Chef Chuck Cookies with plenty of cinnamon and sugar!	1 vote 3349 views

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