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Prep time:
Cook time:
Servings: 12


Cost per serving $1.27 view details


  1. Preheat oven to 350 F
  2. Saute onions and garlic on medium heat in a tablespoon of olive oil until translucent.
  3. Cut the crust off the bread and dice into cubes.
  4. Wet the bread cubes with water and maintain enough moisture to hold a ball shape.
  5. Place wet bread in a mixer bowl.
  6. Add eggs and mix until bread is not lumpy.
  7. Add onions, garlic, parmesan, parsley, basil and pepper.
  8. Mix well.
  9. Put ground beef, sausage and onion mixture in a large bowl.
  10. Mix together with hands until consistent.
  11. Roll into balls.
  12. Bake on cookie sheets with sides at 350 degrees for 25 minutes.
  13. Add to sauce.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 223g
Recipe makes 12 servings
Calories 348  
Calories from Fat 246 71%
Total Fat 27.31g 34%
Saturated Fat 10.73g 43%
Trans Fat 0.0g  
Cholesterol 117mg 39%
Sodium 431mg 18%
Potassium 343mg 10%
Total Carbs 2.29g 1%
Dietary Fiber 0.5g 2%
Sugars 0.62g 0%
Protein 22.14g 35%


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