Irish Soda Bread/Cake Recipe
Servings: 10
Ingredients
- 4 c. flour
- 3 teaspoon baking pwdr
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 c. buttermilk
- 1/2 c. sugar
- 1/2 box raisins
- 1 teaspoon caraway seeds (optional)
- 1/2 stick butter
Directions
- Sift dry ingredients. Cut in butter. Add in buttermilk, raisins and caraway seeds.Place in greased (no flour) tube pan and bake 1 hour at 350 degrees.
- Use 4 T of lemon juice or possibly vinegar to sour lowfat milk instead of buttermilk.
- Brush yolk of egg on top to brown.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 118g | |
| Recipe makes 10 servings | |
| Calories 285 | |
| Calories from Fat 49 | 17% |
| Total Fat 5.65g | 7% |
| Saturated Fat 3.34g | 13% |
| Trans Fat 0.0g | |
| Cholesterol 15mg | 5% |
| Sodium 824mg | 34% |
| Potassium 135mg | 4% |
| Total Carbs 51.07g | 14% |
| Dietary Fiber 1.4g | 5% |
| Sugars 12.89g | 9% |
| Protein 6.98g | 11% |
