All recipes » Vegetables » 600 or more calories

	Dorothy's Pickled Beets by ChaCha Can Cook This is a great and refreshing way to eat beets. No fuss, no muss, just big taste.	1 vote 4363 views
	Solar Green Beans and Bacon by Cindy A family favorite, easy and adaptable. Also can be used in the crockpot or oven. Use low if using the crockpot and about 300* if using the oven.	1 vote 3309 views
	Curried Chow Mein Noodle, Pea, Shrimp & Cashew Salad by Bob Vincent This is a quick and easy dish to make. It is adapted from a recipe that appeared in Bon Appetit Magazine's "Too Busy To Cook" section in 1981. They published two hardbound books with recipes from "Too Busy To Cook." One in 1981 and the second volume in 1988. I added water chesnuts; increased the amount cashews and mayonnaise,…	1 vote 1 comment 5290 views
	Crunchy Floret Salad by Florry This was a good way to get the kids to eat raw cruciferous in their diets. They all loved it.	1 vote 1744 views
	MIXED VEGGIES PROTEIN by armand david burgess AN EASY FIX STIR FRIED WITH OLIVE OIL VEGGIES WITH SHRIMPS , CHICKEN AND SPAM. BALANCED DISH SERVE WITH OR WITHOUT RICE.	1 vote 1408 views
	Guacamole by Janet Sirko Nothing better than fresh guacamole, to slather onto a sandwich or enjoy with nachos or soft tacos.	1 vote 191 views
	cheesey cauliflower by April his is my hubands favorite!	1 vote 2701 views