All recipes » Tomatoes
Bacon Tomato Soup with Sourdough Croutons and Arugula Pesto by RosemarieA delicious, smoky soup with bacon and a nutty pesto |
1 vote
846 views
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Bruschetta Mix by AmandaSimple and refreshing, highlighting the taste of the ingredients |
1 vote
2387 views
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Cioppino "Imperiale" by Chris PatilBased on the traditional fisherman's soup served in Portuguese immigrant households in the San Francisco Bay Area, this recipe is major crowd pleaser at a special-occasion dinner party. |
1 vote
9026 views
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Simple Salsa by TrishThis is a really simple salsa that is quick to make ans tasty! |
1 vote
2857 views
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Garlic and Oregano Roasted Tomatoes by Denise FletcherThese plump, scarlet, glistening little bullets of flavour are wonderful bobbing about in soup, tumbling around strands of spaghetti or linguine, smooshed into a herby, dimpled foccacia, stirred into steaming risotto or rice or riddling a fat, buttercup-yellow omelette. The uses for them are legion. And, nothing could be simpler. You… |
5 votes
4200 views
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Swordfish with fresh tomato sauce by Shawnna and Davide BusettiIn order to keep the swordfish the star of this show, only fresh, ripe tomatoes can be used. Before trying this dish, one might imagine that a tomato sauce would overpower the flavor of the fish, but nothing could be farther from the truth. The end result will be light and delicious. |
1 vote
3162 views
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Caprese Salad. Kathy's twist by Mary GreerThis is a wonderful variation to the traditional caprese salad. |
3 votes
1632 views
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HOT SAUCE YOU CAN NOT STOP EATING by GARY ESTESSTHIS HOT SAUCE IS ONE THAT YOU CAN'T STOP EATING. IT IS SWEET AND SOUR BUT AMERICAN. |
1 vote
2038 views
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Stacy Coltrin's home made home grown Tomato Sauce by Stacy ColtrinI grow my own tomatoes, garlic, basil and rosemary so I can create the freshest most tasteful mouth watering sauces in the world, when I am not cooking I am creating wrought iron art for my e store at www.SantaFeWroughtIron.Etsy.com, in fact when I sell a piece of work I include one of my favorite receipes as a thank you. People just… |
1 vote
3203 views
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Tomato Basil Lasagna by SreevalliI always wonder when did I start falling for pasta so much. I don't remember much but I once had it in Olive garden and it was just yummy. From then on I started mastering it at home. This dish generally goes for dinner in our house which we njoy it pepsi or coke. Thinking of dinner if I ask my hubby to opt from my menu he always… |
1 vote
2611 views
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Gluten Free Cream of tomato by MonocotRice is the great replacement of Flour! |
1 vote
2659 views
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Pizza Sauce by A Foodie AffairSweeter than Marinara sauce and a little spicier. Perfect for pizza. |
1 vote
2989 views
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BAR-B-Q SAUCE ESTESS STYLE by GARY ESTESSI THINK THAT A GOOD SAUCE MEANS IT WILL CUT GREASE, NOT TO SWEET, AND WILL MAKE BREAD DISSOLVE IN YOUR MOUTH. THIS RECIPE WE CAME UP WITH MANY YEARS AGO YOU WILL NOT LIKE IT YOU WILL LOVE IT AND IT STAYS GOOD A LONG TIME IN THE REFRIG. |
1 vote
3563 views
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Chipotle Black Bean Salsa by Kerri BishopThis is a very yummy and healthful salsa. It is low in calories, low in fat, and the beans add protein. |
1 vote
3495 views
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Grilled Basil Pesto Panini by Bonnie LoubierCreate a delicious grilled panini sandwich that just melts in your mouth. This panini has fresh basil pesto, fresh tomatoes, and cheese on a bread of your choice. |
2 votes
3952 views
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