All recipes » Pork
Aromatic Basil Minced Pork In Kueh Pie Tee Shells by BlackswanPad Ga-prao (Stir-fry Minced Meat with Basil Leaves) is one of the most common dishes in Thailand, using the strongly scented Basil leaves. You can cook this dish with Pork, Chicken or Beef using this recipe. Kueh Pie Tee is a popular Peranakan dish in S’pore. It’s a thin & crispy pastry shell filled with spicy & sweet mixture of… |
1 vote
5506 views
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Barbeque Pork Ribs by Jomel
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1 vote
3596 views
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Honey Ham & Cucumber Hero Sandwich by "Cheffie Cooks"Great for a summer party! |
1 vote
881 views
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Hawaiian Breakfast Fried Rice by Culinary EnvyHawaiian Breakfast Fried Rice is loaded with sweet pineapple, yummy pork sausage, honey ham, crispy bacon and savory veggies. |
1 vote
2165 views
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Healthy Stuffed Bitter Gourd Boat with Minced Pork by BlackswanBe enticed by the kaleidoscope of colours & flavours slowly coaxed into this Stuffed Bitter Gourd Boat with Minced Pork . Besides adding a touch of red to the dish, Wolfberries provides a plethora of health benefits especially for the eye-sight. |
1 vote
4245 views
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Mediterranean pork fillet by Easy Cook - Laka kuharicaThis easy, yet stunning roast using the tender pork fillet looks really impressive when sliced. |
1 vote
1355 views
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Baked Pork Loin Roast with Rosemary Potatoes by "Cheffie Cooks"Makes a wonderful Sunday Meal for a family. Use leftovers for sandwiches-Yum! |
1 vote
1963 views
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Pulled Pork Tacos by Aspen Lee-MouldenI had a mexican themed dinner party for 10 adults and made these pork tacos. They were amazing! The meat was so tender and flavorful. I also served: Lime black beans, cilantro rice, marinated red onions and lime grilled corn. Great meal! (I doubled the recipe below for 10 and cut the roast into two pieces to ensure even… |
3 votes
11629 views
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Pork Tenderloin with Garlic & Rosemary by John SpottiswoodThis is a simple and really delicious recipe adapted from Roast Pork recipe in Bon Appetite. Usually, what works for Roast Pork also works well for tenderloin, and that is definitely true in this case. The thinner tenderloin absorbs the flavor of garlic and rosemary amazingly well. You won't be disappointed! |
3 votes
6269 views
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Prize Winning Apple-Pork Tacos by ChaCha Can CookI entered a recipe contest last fall and this is the result! This recipe looks more complicated than it is, and I hope you enjoy! |
1 vote
2653 views
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Peanut-Crusted Pork Chops With Warm Cranberry Sauce by Robyn SavoieInteresting combination of peanuts and cranberry that is sure to surprise you. If you have a recipe for homemade cranberry sauce, go ahead and use it in place of the canned. |
1 vote
4084 views
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Garlic Roasted Pork Shoulder Lettuce Wraps by RecipesnFoodI’m all about wraps these days. Chicken salad wraps, mexican wraps, and now pork shoulder wraps! They’re so perfect for lunch because of their portability. Wraps actually inspired me to start a Joint Company of ….. |
1 vote
2047 views
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Baby Back Ribs With Fruity Marinade by Connie Mcmillan
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21 votes
9400 views
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Chops with Mushroom Gravy by Sherri Singleton
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1 vote
2086 views
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Roasted Asian-Style Lean Pork Tenderloin Dinner by Skinny Kitchen with Nancy FoxPork tenderloin is one of the leanest cuts of pork that’s both tender and easy to cook. The secret to making it tender is marinating for a couple of hours and then cooking on a very high heat for just 5 minutes. It sounds a bit strange but after it cooks for 5 minutes, you turn off the heat and don’t open the oven for 1 hour. The… |
1 vote
2652 views
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