Banana Cream Bars by viper

Peach Pecan Yogurt Muffins by Beth Roan

I'm finding that I get the most creative when I have food that is about to go bad that I don't want to waste. These were delicious, moist and I loved the crunch from the pecans.

Salted Caramel Apple Cups by Rhodes Bake-N-Serv

The delicious combination of caramel and apple all baked up in a little cup of goodness.

Fresh Strawberry Pie by Glenn Katz

Works with any fresh berries in season, but be careful of the amount of sugar.

Peach and Raspberry Squares by Hungry Jenny

This cuts into 18 squares

Banana fig muffins by Charlotte

Persimmon-Apple Cobbler A la Vivienne by Vivien

Pippin apples married with sliced Fuyu persimmon topped with a slightly sweet crumble

Sour Cream Banana Bread by Debra Parsons

This is a quick and good banana bread recipe. The sour cream keeps it extra moist.

Berries & Cream by viper

5 different kinds of fruits

Apple Dessert by viper

Three Berry Dessert by viper

Sage-Flecked Thanksgiving Sweet Potato-Apple Cake with Caramel-Bacon Crème by Janice Elder

The down-home, yet elegant harvest tastes of sweet potatoes, apples, sage, caramel and even a bit of bacon, red pepper and spice combine in an extravaganza of Thanksgiving flavors and textures. A marvelous finale to any dinner - regardless of season.

Macaroon's Orange-Cranberry Muffins by The Food Duo

I created this recipe on a day when I wanted to make something in the kitchen, but couldn't decide on what to do. Suddenly, this recipe came to mind.

Banana, pecans and chocolate chips muffins by Malicia Flore

The other day, I discovered a nice dessert: the banana cake in the restaurant Factory&Co. This is the first time I tasted, because I'm not a fan of bananas usually. But here it was a stroke of heart, nay a revelation. This exquisite cake made capsized my taste buds ... and soft desire, with a slight touch of chocolate and cinnamon.…

Frozen Grape and Banana Skewers with Chocolate Drizzle by Enda Love