All recipes » Dairy » Bake » Spring

	Cajun Bread Pudding with Praline Sauce by Amos Miller I am surprised more folks haven't tried this. I have been asked for this recipe more times than I can remember. I have served the following dish to more than 300 diners (at a time) and got a substantial number of raves, so I want to pass it on for anyone who wants something a little more like home, more New Orleans, more than a Red…	2 votes 10151 views
	Cream of Sago Pudding with a Lemon Meringue Topping by Gypsy-Rose Belladonna Kilachef Absolutely sublime! You will NEVER guess its sago you are eating! Combine cinnamon, & or nutmeg, or both if you like, this sago pudding is creamy, dreamy & absolutely delicious! It’s my own creation & off the back of many other recipe ideas! This recipe's secret to success is to allow sufficient time for the sago starch to become…	1 vote 6052 views
	BEST EVER FRUITY FIBRE RUSKS / BOERBESKUIT (SOUTH AFRICAN) by Gypsy-Rose Belladonna Kilachef Moorishly fruitful with a citrusy burst on the tongue! Makes: 72 + 55 = Total 127 Rusks using a 72 & 55 Rusk Pasella pan (1 large + 1 medium sized pans) or use your very large oven pan + bread pans. *Note: If you decide to buy the Pasella pan (South Africa) for your Rusks make sure to get the correct pan size & cutters for 72…	1 vote 6328 views
	Butter Cake by Navaneetham Krishnan Velvety, moist and soft.	1 vote 2589 views
	Butter Cookies by Sania Imam A few months back, I saw butter cookies recipe on my favorite blog and when I went through it, the recipe looked quite simple. And since I truly trust the recipes of this blog (which belongs to my mentor of baking!), I instantly decided to try the butter cookies recipe. As expected, the result was perfect. The best part about these…	1 vote 1 comment 3483 views
	Bistro Breakfast by Culinary Envy Bistro Breakfast straight from France is only 5 simple ingredients that include tangy cheese and savory bacon that is comforting and show stopping all at once! Just layer and bake.	1 vote 2 comments 2198 views
	Creamy Roasted Onion Dip by "Cheffie Cooks" Delicious Dip for any occasion. Roasted Caramelized onions, cream cheese, chilled over-night for the best results. Serve with pita chips, veggies.	1 vote 1387 views
	Bacon Tater Egg Cups by Culinary Envy Bacon Tater Egg Cups are packed full of protein and veggies! Make ahead and easily reheat. The perfect way to start your day!	1 vote 1490 views
	Bacon Cheddar Ranch Dip by Culinary Envy Bacon Cheddar Ranch Dip is an irresistibly starter that’s full of bacon, cheese, green onions, cream cheese and ranch dressing mix!	1 vote 2042 views
	Bacon Rose Quiche by Culinary Envy This Bacon Rose Quiche is so rich and creamy; it will melt in your mouth. It’s the best quiche recipe I have ever tried! Bacon slices made into cute roses for the top make this dish perfect for company.	1 vote 1620 views
	Lemon Coconut Tarts by Laurie Alves A wonderful Light and flavorful bite. Sweet custard darted with a bright lemony twist. Fantastic for a Spring take along to any party :)	2 votes 1 comment 2966 views
	Sprtiz Cookies by A Cook at Heart Delightfully light and mildly sweet, 2 -bite cookies made with a Wilton Cookie press.	1 vote 1818 views
	Carolyn's Cheesecake by Carolyn Hofer It is DELICIOUS with fresh fruit!!!	1 vote 2417 views
	Berry-Papaya Power Parfaits with Maple-Cinnamon Granola by Kristina Protein packed greek yogurt parfait sweetened with honey and lemon, mixed with fresh blueberries and papaya, and finally topped with some homemade maple-cinnamon granola!	1 vote 1827 views