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Chinese New Year Spicy Shrimp Floss Seafood

Chinese New Year Spicy Shrimp Floss Seafood by Blackswan

With a mix of succulent Cuttlefish and Prawns, it's spicy, it's sweet, and it's lip-smacking good!

1 vote
4513 views
Prima Taste Seafood Delight With Singapore Chilli Crab Sauce

Prima Taste Seafood Delight With Singapore Chilli Crab Sauce by Blackswan

It's almost fail-proof with their cooking instructions on the package, although I've made some revisions. I added prawns, mussels, clams and squids to the ready-made sauce, tossed in beaten eggs, and out popped a delicious Seafood Delight With…

1 vote
4326 views
Garlic and Buttered Prawns

Garlic and Buttered Prawns by ShaleeDP

We like our prawns tasty. This recipe is good to be used for all sizes of prawns.

1 vote
1662 views
Deep Fried Crablets

Deep Fried Crablets by ShaleeDP

This is another fingerfood, nibbles prepared when there is a get together or having drinks.Crispy and tasty.

1 vote
6174 views
Drunken Prawns

Drunken Prawns by ShaleeDP

This dish is usually cooked and prepared as nibbles or finger foods when family and friends gets together for drinks.

1 vote
1683 views
Kinilaw na Talaba

Kinilaw na Talaba by ShaleeDP

This usually is an appetizer.

1 vote
14230 views
Spicy Onions Tomato Prawns

Spicy Onions Tomato Prawns by simply beautiful and healthy living

This is another simple prawns dish with onions and tomatoes. Hope you all like it.

1 vote
1600 views
Clams with Ginger Soup

Clams with Ginger Soup by ShaleeDP

I like this clam recipe to taste a strong gingery taste. It is soothing to the throat and minty in the mouth.

1 vote
1758 views
Buttered Shrimp

Buttered Shrimp by becca

Easy buttered shrimp recipe with a twist ^.~ http://beccaeatsmanila.blogspot.com/2013/02/buttered-shrimp.html

1 vote
1971 views
Nilasing na Hipon

Nilasing na Hipon by ShaleeDP

A traditional filipino recipe that uses alcohol or wine in cooking. The wine gives extra taste and tang to the dish.

1 vote
4277 views
Chili-Garlic Shrimp

Chili-Garlic Shrimp by ShaleeDP

Spicy and tasty. Appetizing and not so hot. This is how I like my shrimp!

1 vote
2004 views
Linubihang Pasayan (Shrimp cooked in coconut milk)

Linubihang Pasayan (Shrimp cooked in coconut milk) by Joyce Yap

This unique way of cooking shrimp can fill an empty stomach. Good to eat this rainy season.

1 vote
5267 views
Tasty Flower Crab Soup

Tasty Flower Crab Soup by Blackswan

Chinese loves adding Flower Crabs when making Steamboat as the meat is really sweet. Steaming it in a distinct sauce is also one of the most common methods of cooking this crab.

1 vote
2697 views
Thai Basil & Curry Shrimp - Pattaya

Thai Basil & Curry Shrimp - Pattaya by John Spottiswood

This is a delicious curry flavored shrimp stir fry without a heavy curry sauce. The combination of curry and basil is really delicious. This is normally not served very spicy, but you can spice it up as much as you want.

4 votes
9554 views