Strawberry Salsa by Veronica Lucia

My own version of strawberry salsa.

Lemon Squares by Navaneetham Krishnan

"sheer divine"; tangy and crumbly lemon squares.

bubur ayam by Pramudita R. Putri

Chicken Chili With Black Eyed Peas by Navaneetham Krishnan

Spicy and creamy dish with the fragrance of rosemary

Creme Caramel (Custard Caramel) by Navaneetham Krishnan

soft melt in the mouth caramel texture surrounded in caramelised sugar.

My Asian Fried Fish Fillet by Marelie

Here's my recipe for today. I am proud of this recipe because it is personal, I made it. Honestly, its not bad cause it is the worst batter in the whole world! lol! It will make you crazy and you will find yourself in the end frying more aside from fish..but you should do it after frying the fish. You can fry slices of potato, sweet…

Puding Coklat Vla Rum by Veronica Lucia

It's chocolate pudding with rum sauce. I use rum syrup, since I'm pregnant now.

Butter Cocoa Cake by Navaneetham Krishnan

Impressive, moist and soft like crazy.

Banana Bread by Navaneetham Krishnan

Comforting yet not too sweet.

Almond Babies by Gabriel Denison Chandler

A fat little cookie bursting with flavor and crunch, extremely easy to whip up and good for baking alone, or with children. Many thanks to Film, Thai exchange student for creating this cruncy treat with me.

CHICKEN SANDWICH by MARIA LOURDES V. LIPARDO-AYUB

Subscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. This is one of my favorite sandwiches. It's so simple to make and tasty up to the last bite...

Bingka Pisang (Banana Cake) by Navaneetham Krishnan

Soft, chewy and dense cake made with over-ripe bananas.

Mamon Tostado(Filipino Cookie) by Marelie

A week ago I posted Filipino Mamon which is a kind of a muffin back home.You dont use muffin liner by the way..Mamon is baked and eaten just like that without frost or anything on top.The exciting part is it can actually turned into a cookie.Well,I consider this as our version of cookie.I grew up eating Mamon Tostado as my merienda.It…

Meringue Creation by ShaleeDP

I try to make them and has been trying it to perfection.