INDEX
All recipes » South east asian » None/Raw » Christmas
Basic Spicy Sauce by CHEF ASHRAF ABD ALEEM ELKHARBOTLYBasic Spicy Sauce |
1 vote
1802 views
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calypso dressing by CHEF ASHRAF ABD ALEEM ELKHARBOTLYcalypso dressing |
1 vote
13427 views
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charmoula sauce by CHEF ASHRAF ABD ALEEM ELKHARBOTLYcharmoula sauce |
1 vote
3455 views
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Coriander Chutney by CHEF ASHRAF ABD ALEEM ELKHARBOTLYCoriander Chutney |
1 vote
3377 views
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Fresh chili paste by CHEF ASHRAF ABD ALEEM ELKHARBOTLYFresh chili paste |
1 vote
3670 views
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satay marintion by CHEF ASHRAF ABD ALEEM ELKHARBOTLYsatay marintion |
1 vote
2886 views
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Orange Fruity Sangria by Navaneetham KrishnanFruity flavors for a relaxing time |
1 vote
2062 views
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Basil Lemonade Drink by Navaneetham KrishnanSoothing, refreshing and cooling drink |
1 vote
3511 views
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Sambal Belacan Bawang Merah (Shrimp Paste Shallots Chili Dipping Sauce) by Navaneetham KrishnanShallots yields its natural sweetness in the sambal and is a condiment with rice or as dipping sauce for noodle dishes. |
1 vote
7675 views
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Carrot Cucumber Salad (Asian Style) by Navaneetham KrishnanA healthy kick start to a healthy year. |
1 vote
2699 views
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Kerabu Kacang Botol (Asian Style Winged Beans Salad) by Navaneetham KrishnanThe medley of Asian ingredients worked in harmony for its refreshing crunchy deliciousness. |
1 vote
4298 views
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Curry Leaves Hummus by Navaneetham KrishnanAromatic, creamy and smooth dip. |
1 vote
2613 views
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No Bake Cheesecake by Navaneetham Krishnantad bit of saltiness and creamy-sweet-sour perfection. |
1 vote
4352 views
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Thai Mee Hoon Kerabu (Salad) by Navaneetham Krishnana perfect sumptuous dish with chillies, limau purut/kaffir lime leaves, lemongrass and the ever common Malaysian and Thai ingredients. |
1 vote
2361 views
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Mango & Cucumber Yoghurt Salad by Navaneetham KrishnanA save light meal for good to goodness. |
1 vote
2200 views
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