All recipes » North american » 100 or fewer calories
Fabulously Healthy, Edamame, Spinach and Garlic Hummus For Summer Entertaining by Skinny Kitchen with Nancy FoxWe’re loving this skinny dip. It’s loaded with such good-for-you ingredients. Most hummus is made mostly of garbanzo beans, tahini, garlic and olive oil, but this one’s unconventional. Our green colored hummus has garbanzo beans, garlic and hummus,… |
1 vote
3325 views
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Picante Chicken by Wendi TaylorPleasantly spicy, tender & delicious. |
1 vote
2042 views
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Cucumber and Yogurt Salad by Kyra MartinGreat alternative to tzatziki. |
1 vote
2173 views
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Las Vegas Recipe Guru Summerlin Tomato Corn Vegetable Chowder by Las Vegas Recipe Guru SummerlinThis makes a great stand alone chowder. It also makes a wonderful base for grilled chicken. More seasoning can be added for taste. More tomato paste can also be added to thicken per preference. Trader Joe's has an excellent frozen roasted corn in… |
1 vote
1378 views
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Fresh Cilantro Pesto by Melanie YunkSince most of my recipes use only a few sprigs of cilantro, I decided to make a pesto using the rest of the bunch. You can use this sauce on fish, chicken or try it on a pizza or in a taco! Add a little white wine vinegar to make a delicious salad dressing too! |
2 votes
13270 views
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ESTESS SMOKED POTATOES WITH CORN by GARY ESTESSTHIS IS A RECIPE WE USE WITH SALMON, FISH AND CHICKEN, IT IS NOT TOO MUCH SALT, YOU DON'T TASTE IT THE SALT MAKES THE SEASONING GO ALL THROUGH THE POTATOES AND CORN. ITS HOT AND ITS HARD TO STOP EATING IT. |
1 vote
3295 views
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Roasted Pepper Tequilla Soup by charlene shermanThis is a simple but flavorful Soup with Tequilla ,no meat or chicken but can be added if your not a Vegan..A nice warm mug of this on a cool night will warm your heart and feed your soul curl up with a good book such as the Paper Puzzle by Harold Michael Harvey \Enjoy |
1 vote
2138 views
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ginger crinkle cookies # by Chez la mere
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1 vote
1656 views
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Soken chicken crusted alll crusted meat,fish,porkchop,steak beef. by GARY ESTESSThis is a recipe that you soke the meat after its all cooked it so good music wife lick her plate. |
1 vote
1303 views
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Broccoli Dip by Chef Smith
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1 vote
2356 views
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Roasted Red Pepper Soup by MonocotThis went over really well. . It is a pureed soup but with a couple red pepper chunks that really make the pepper Flavor burst |
1 vote
2054 views
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Open Apple Tarts by Chef Smith
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1 vote
2062 views
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Creamy Watermelon Pops by Shannon MillisorA blend of watermelon and milk that results in a creamy frozen pop! |
1 vote
2770 views
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Pecan Cranberry Biscotti by James Buel
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1 vote
2475 views
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Provencal Tomato Roast by Kyra MartinSo easy, wonderfully sweet, and absolutely delicious. |
1 vote
1929 views
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