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Pizza (Abeetz as we call it in my old neighborhood) by Unknown ChefThe best Abeetz in the USA is in New Haven, CT. Said it many times to my friends from all over but especially Chicago, Jersey and New York; for the express purpose of inciting a friendly argument. Everybody's home town pie is the best. Right? As I type I can taste the award winning Abeetz from Sally's, Modern and Frank Pepe's; all… |
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Loaf Pan Lasagna by Cindi M BauerThis Loaf Pan Lasagna is easy to prepare. |
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Pumpkin Swirl Cheesecake with Biscoff Crust by Doctor JoThis cheesecake is one of my all-time favorite fall cheesecake. I can’t say it is my all-time favorite cheesecake! Why, because I have multiple all-time favorite cheesecakes—one for each season, as a matter of fact. When the trees get naked, I know it’s time to get out all things pumpkin: Pumpkin Pie Crumble, Pumpkin muffins, and this… |
1 vote
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Panzanella Salad by Cooking JourneyEasy Italian salad for summer. Crunchy and fresh. |
1 vote
412 views
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Classic Lasagna by David St. John
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1 vote
280 views
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Pepperoni Pizza Chicken Bake by Culinary EnvyWhen you are craving low-carb, gluten-free and #Keto friendly Comfort food, you MUST try this simple and YUMMY Pepperoni Pizza Chicken Bake. This layered baked #casserole combines flattened #chicken breasts with a rich #lowcarb #pizza sauce topping. Top it all off with creamy mozzarella cheese and zesty #pepperoni rounds. Few… |
1 vote
4090 views
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Easy Oven Baked Chicken Parmesan by Kyle DalakasEasy Oven Baked Chicken Parmesan is a simple delicious version of this classic Italian dish! Ready in just under an hour, this is a perfect for busy weeknights! |
1 vote
1461 views
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Ciabatta Bread I by Salad FoodieThe first of two ciabatta bread recipes I am trying out - this first one is from Fleischmann's Yeast. It is rated "Advanced" in difficulty and I agree! It was challenging and involved - plan to be around much of the time of day you make it, as there are four 45 minute risings to supervise. The dough is tricky and sticky. I did like… |
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2260 views
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Italian Tuna Noodle Casserole by Kyle DalakasItalian Tuna Noodle Casserole is a super simple meatless main dish perfect for the Lenten season! Ready in just 45 minutes and prepared with basic pantry ingredients, this is sure to be a family favorite! Try this for dinner tonight! |
1 vote
1481 views
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Cheesy Pumpkin Pasta Bake by Hina GujralThis One-Pot Cheesy Pumpkin Pasta is perfect for the upcoming fall season. It has a beautiful orange color that just blends with the mood of the season. |
1 vote
4141 views
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Classic Veg Cheese Pizza by Hina GujralOur classic veg pizza is definitely something that can get customized as per your liking of vegetables and it is so delicious. I am sure you will fall in love with this veg pizza recipe. |
1 vote
3662 views
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Baked Pasta in Red Sauce by SaruWith a rich taste of tomatoes, mozzarella cheese and sauces, this pasta recipe would be loved by all! This yummy Italian recipe is cooked using whole wheat pasta and a melange of spices, which will give your taste buds a treat! A must try pasta recipe! |
1 vote
1905 views
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Stuffed Eggplant Parmigiana by "Cheffie Cooks"Excellent Italian dish any day of the week. My eggplants are plentiful and this garden fresh stuffed vegetable is so delicious. |
1 vote
2348 views
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MARY ANN'S ITALIAN HARD ROLLS by Mary Ann & PaulieI really missed my Trenton NJ Italian hard crusty rolls from the ‘Burg...so my wife Mary Ann set out and came up with this recipe....the rolls came out fantastic....crispy, crusty and soft on the inside (but not mushy). Here is her recipe and technique......enjoy! (this recipe made 4 good sized rolls) |
1 vote
6368 views
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Salmone Arrostito con salsa ostriche by GianMaria Le MuraSalmone crema spimaci verdurine arrotolate asparagi crema purea salsa ostriche |
1 vote
6862 views
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