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CHOCOLATE anise ALMOND biscotti cookiesBy no means a simple tasting chocolate crunch treat, just simply made easy. A few ground anise seeds and roasted almonds chime into this long awaited biscotti. A slightly sweet chocolate, crunchy biscotti bite. The aromatics coming off the anise seeds really brought this cookie into another class of its own. For a detailed… |
1 vote
3050 views
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Make Your Own Sundried TomatoesEasy and with the high cost they are very economical |
1 vote
1394 views
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Double Sausage PizzaKen’s friend David came over so Ken could help him fix his computer. To thank him he wanted to treat us to take out pizza. Oh no, my friend, Patti can make a sausage pizza to make shop owners cry. She uses lots of our favorite sausage and Ken’s smoked cheeses, plus Chef of the Future Floribbean Rub & Seasoning. An easy and quick pizza… |
1 vote
3608 views
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baked EGGPLANT burger patties -Turkish influenceCoated patties of creamy textured eggplant with robust flavours get baked. A satisfying vegetable burger was enjoyed from this crispy outer with its soft interior. For a detailed post...refer here: http://www.foodessa.com/2015/09/baked-eggplant-burger-patties-turkish.html |
2 votes
3161 views
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Italian Sausage Mac & CheeseIt’s amazing how many recipe requests we get for macaroni & cheese. That’s fine with us, it’s quick, easy and has unlimited variations. We used Ken’s favorite hot Italian sausage along with lots of his cold smoked cheddar and Patti insisted on fresh broccoli to keep it healthy. Being it was 101 here today we were more than happy to… |
1 vote
3478 views
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No Cook TOMATO fresh PRESERVESFrom your garden or local market, pick your tastiest ripe red fruit. Fresh, juicy tomatoes preserved and ready for the off-seasonal months. For a detailed post...refer to: http://www.foodessa.com/2015/08/no-cook-tomato-fresh-preserve.html |
1 vote
4314 views
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Baked Penne with VegetablesReminiscent of lasagna but loaded with veggies, this dish will take center stage at group gatherings. It makes good use of summer's zucchini surplus, so file the recipe away in your stash of squash faves. Don't let the cauliflower put you off - it is so well camouflaged that while many noticed the zucchini, no one detected cauliflower… |
1 vote
3782 views
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Brutti ma Buoni mound cookies (ugly NUT cookies)Made with lightly roasted nuts. Renders a crispy, crunchy exterior with a chewy, meringue interior. For a detailed post...refer here: http://www.foodessa.com/2010/03/recipe-easy-nutty-cookie-crisps-brutti.html |
1 vote
3009 views
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CHOCOLATE amaretti cookie AMARETTO almond torteCelebrating a mouthful of chocolate decadence with a particular flavour combination. Ground almonds and bite size Amaretti cookies crumble their way into a slice of pleasure. Bonus: Flourless and Gluten-free. For a detailed post...refer to: http://www.foodessa.com/2015/06/chocolate-amaretti-cookie-amaretto.html |
1 vote
2384 views
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cold ESPRESSO coffee KAHLUA milk frappesA no ice, cold coffee beverage with a special touch. Espresso coffee blended with just the right sweetness, light milk and spirit. For a dedicated post...refer to: http://www.foodessa.com/2015/06/cold-espresso-coffee-kahlua-milk-frappe.html |
1 vote
2723 views
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Cast Iron Skillet Deep Dish PizzaYou make up your pizza any way you want red, white, green a combination the choices of what to add to a pizza are astronomical. You can use a home-made dough if you have a good recipe or buy some at a pizza shop or in most grocery chains today. |
2 votes
5270 views
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Chocolate Caramel Maple Syrup CHILLED cakeA no bake, super easy to make chilled cake. A splash of Maple syrup with vanilla pudding enhanced by chocolate and caramel. Last minute idea to wow your guests. Make a cold dessert and throw some sprinkles on top. For a detailed post...refer to: http://www.foodessa.com/2015/04/chocolate-caramel-maple-syrup-chilled.html |
1 vote
1999 views
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Linguine ai frutti di mareHere is a Linguine ai frutti di mare you can make at home. It means linguine with mixed seafood or "Fruit of the Sea". |
1 vote
3204 views
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Lasagna ItalianaInspired from the streets of Tuscany, I developed this recipe by reducing the amount of sodium, eliminating sugar, and reducing the total fat content of a traditional lasagna. Enjoy! |
1 vote
8541 views
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Eggplant Parmesan (Slow Cooker or Crockpot version)This recipe based on one from Allrecipes.com served 8 and was cooked in a 5-quart slow cooker. I cut the recipe in half for 4 servings (which is the recipe below.) It cooks well in a 2 1/2 to 3-quart slow cooker. Whichever size you make, I think you’ll like this easy-does it version of yummy Eggplant Parmesan! (Note:… |
2 votes
4396 views
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