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Tapioca Poriyal (Stir fry) by Navaneetham Krishnanstir fried with chili powder, spices and curry leaves for the spicy and appealing taste. |
1 vote
2982 views
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EASY INDIAN ICECREAM-KULFI by SaruThis is by far the best Indian icecream that I have eaten.I love it even more than the regular icecreams.It is the most easiest to prepare and the fastest to disappear when served.This makes for a lovely dessert or it is great eaten on its own on a hot summer day.You can make these in a kulfi mould or just in any freezer safe… |
1 vote
1722 views
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ROSOGULLA - It is delicious by ABRAHAMMaking and enjoying, Rosogulla is such a nostalgic journey to the past and a great tribute to my childhood and growing up in a very special place; Asansol in West Bengal. The smell of the wet earthen pot holding the Rosogulla, straight from the sweat-meat shops is invigorating. There's lot of mystery surrounding Rosogulla;… |
2 votes
3145 views
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PANEER PASANDA by Priyanka BhattacharjeeI just love to eat Paneer. But somehow didnt have it for the past so many months.Last week when I went for my household shopping I saw panner and was so tempted. I left chicken and bought paneer. . The dish I made was a total experiment so had to christine it. Since I really enjoyed the dish , the word "PASAND" (mean like) poped up in… |
1 vote
2921 views
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GaJaR-Ka-HaLwA by Sangeeta ShahIn all most, 5 out of ten Hindi movies the name of this sweet...delicious..famous sweet dish is mentioned...:D Traditional,halwa required lots of ghee,khoya,sugar and time too...I love that version too,but just to save some of my time and calorie,I made this one,as I wanted to eat this sweet,bcoz you know friends,in India,winter… |
1 vote
3177 views
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Fish Cutlet With Coriander Yogurt Chutney by Navaneetham Krishnanawesomely tasty when eaten right after the frying process. |
1 vote
2190 views
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Dhal Yogurt Soup by Navaneetham KrishnanA bit tangy, a bit buttery and fully aromatic. |
1 vote
2551 views
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Butter Chicken (Murgh Makhani) by Navaneetham KrishnanTender chicken pieces in buttery and spicy gravy. |
1 vote
2482 views
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Mango Kulfi by Navaneetham KrishnanChilled, creamy-mango, nutty flavoured dessert/ice-cream, subtly infused with cardamom and saffron strands. |
1 vote
2049 views
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Chicken Fry made easy!! by Manju NairThis is a delicious recipe for simple chicken fry that can be enjoyed as an Appetizer or with rice and rotis. |
1 vote
2903 views
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The Banana Split...Deconstructed. A Light Variation On A Classic! by kathy goriThis is a post about Banana Splits and a confession. I have to be thoroughly honest here and say that I'm not an expert on banana splits. In fact I've never eaten a banana split. It's not that they haven't looked good, and I'm sure they taste great,… |
1 vote
3287 views
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Eggplant Sauce by Chef Feiny www.feintastingfoods.com
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1 vote
1954 views
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Mocha-Oats Short Bread by Surabhi Nayak
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1 vote
1772 views
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Spicy Chickpea & Long Beans by Navaneetham KrishnanIts colourful, its attractive, hits your palate with the right spiced up flavours and above all, simply delicious with rice. |
1 vote
2374 views
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Oats and vegetable patties by SaruYou can have them with tea or serve them for lunch, these starters will never make you feel like you are committing a diet crime. You can savour these guilt free. |
1 vote
1979 views
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